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June 2019

Christmas Cake Recipes

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Cream Cheese Chocolate Cake Recipe

Cream Cheese Chocolate Cake recipe and other christmas cake recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Cream Cheese Chocolate Cake recipe  PDF


2 c Cake Flour Sifted
1 1/2 t Baking Soda
1 t Salt
6 oz Cream Cheese
1/2 c Vegetable Shortening
2 t Vanilla E tract
6 c Confectioners' Sugar Sifted
1/4 c Hot Water
4 oz Baking Chocolate
1/4 c Vegetable Shortening
3 ea Eggs Large
3/4 c Milk
1 T Milk
Sift the cake flour, baking soda, and salt together and set aside. Combine cream cheese, 1/2 c shortening and vanilla in a large mi ing bowl. Beat, with an electric mi er set on high, until light and fluffy. Add confectioners' sugar alternately with hot water and chocolate (melted and cooled to room temperature) to cream cheese mi ture, beating well after each addition. Blend until smooth. Remove 2 cups of the chocolate mi ture and cover with plastic wrap. Reserve for frosting. Blend 1/4 cup shortening into remaining chocolate mi ture. Add eggs, one at a time, beating well after each addition. Add dry ingredients alternately with 1/4 cup of milk, beating well after each addition. Spread batter in 2
greased and wa ed paper lined 9 inch round cake pans. Bake in preheated 350 degree F. oven for 35 minutes or until cakes test done. Cool in pans
on racks for 10 minutes. Remove from pans cool completely on racks. Blend 1 T milk into the reserved chocolate mi ture for frosting. Place one layer on serving plate and spread with frosting. Top with second layer and frost sides and top with remaining frosting.

Cream Cheese Chocolate Cake recipe and other christmas cake recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
755 people have voted
Last Reviewed on 2019-06-19



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