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July 2019

Christmas Cake Recipes

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Deer Lake Strawberry Shortcake Recipe

Deer Lake Strawberry Shortcake recipe and other christmas cake recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Deer Lake Strawberry Shortcake recipe  PDF


7 c Strawberries hulled
1/4 c Sugar
2 c Whipping cream
CAKE 2 1/2 c Cake flour sifted
1 1/2 c Sugar
3 1/2 ts Baking powder
1/2 ts Salt
1 c Milk
3/4 c Butter very soft
1 ts Vanilla
2 Egg
Cake: Stir together flour, sugar, baking powder and salt. Add milk, butter and vanilla beat at low speed just to blend. Beat at medium speed for 2 minutes, scraping down side and bottom of bowl twice. Add eggs beat for 2 minutes at medium speed. Grease and flour 9 inch (2.5 L) square cake pan line with wa ed paper. Spread batter evenly in pan bake in 350 degree F oven for 45 to 55 minutes or until tester inserted comes out clean. Let cool in pan on rack for 10 minutes turn out of pan to cool completely on rack. (Cake can be stored in airtight container for up to 1 day or frozen for up to 1 month). Slice berries and combine with sugar let stand at room temperature for 1 hour. Whip cream. Slice cake into 2 layers place bottom layer, cut side up, on serving plate. Reserve 2 cups berry mi ture for topping. Spoon remaining berry mi ture over bottom layer spread with about one third of the whipped cream. Top with second layer, cut side down. Ice sides and top with remaining cream. (Cake can be stored in refrigerator for up to 1 day.) Spoon reserved berries over each serving.

Deer Lake Strawberry Shortcake recipe and other christmas cake recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
588 people have voted
Last Reviewed on 2019-07-22



Monday, Jul 22 2019 Download & Print Deer Lake Strawberry Shortcake recipe  PDF   Christmas Cake recipes RSS   Thumsb up

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