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June 2019

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Devils Food Cake Microwave Recipe

Devils Food Cake Microwave recipe and other christmas cake recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Devils Food Cake Microwave recipe  PDF


3/4 c All purpose flour
2/3 c Sugar
1/2 ts Baking soda
1/2 ts Salt
1/2 ts Vanilla
1 oz Pre melted chocolate
1/3 c Shortening
1/3 c Milk
2 Eggs
Makes one layer cake. Place all ingredients e cept eggs in mi ing bowl. Blend at low speed, then beat at medium speed 1 minute. Add eggs and beat 1 minute. If cake is to be removed before icing, place a few dabs of shortening in bottom of 9 inch glass baking dish, then fit a circle of wa paper over the shortening. If cake is to be iced in the baking dish, simply pour batter in evenly. Microwave 1 layer at 50 percent power for 5 to 6 minutes, rotating 1/4 turn every 3 minutes. Increase power to High, microwave 2 to 5 minutes or until done. Let stand directly on counter top 5 to 10 minutes. If solid chocolate is used, melt in glass measuring cup at 50 percent power for 2 to 4 minutes per square. To soften pre melted chocolate in the packets, microwave in envelope 10 seconds on High. VARIATIONS: 1. Chocolate Mint Cakes: Substitute Peppermint flavoring for
vanilla. 2. Chocolate Peanut Cake: Add 2 tbsp. (1/4 cup) peanut butter and
one more tbsp. milk before mi ing. 3. Chocolate Cherry Cake: Add 2 tbsp. (1/4 cup) maraschino cherry
juice for milk and 1/4 cup of maraschino cherries before mi ing.

Devils Food Cake Microwave recipe and other christmas cake recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.0 Rating 4.0
478 people have voted
Last Reviewed on 2019-06-16



Sunday, Jun 16 2019 Download & Print Devils Food Cake Microwave recipe  PDF   Christmas Cake recipes RSS   Thumsb up

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