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June 2019

Christmas Cake Recipes

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Divinely Decadent Chocolate Cake Recipe

Divinely Decadent Chocolate Cake recipe and other christmas cake recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Divinely Decadent Chocolate Cake recipe  PDF


Eileen Shaughnessy CAKE 1/2 c Dark corn syrup
1/2 c Butter or margarine
1 c Semi sweet Chocolate Chips
1/2 c Sugar, granulated
3 Eggs
1 ts Vanilla
1 c Flour, All Purpose
1 c Pecans or Walnuts, chopped
CHOCOLATE GLAZE 2/3 c Semi Sweet Chocolate Chips
2 tb Butter or Margarine
4 tb Dark corn syrup
2 ts Whipping Cream or milk
Whole pecan or walnut halves In a large saucepan, bring corn syrup and butter to a boil, stirring. Remove from heat. Add chocolate, stir until melted. Stir in sugar, eggs, and vanilla. Blend in flour and nuts. Grease and flour a 9 inch layer cake pan. Pour mi ture into the pan. Bake at 350 degrees for 30 minutes or until cake tester inserted in center comes out clean. Cool in pan 10 minutes. Remove. Cool completely on rack. To prepare glaze, stir together the chocolate, butter and syrup over low heat in a saucepan. Remove from heat. Stir in the cream or milk. Pour glaze over the cooled cake. Let stand one hour. Garnish with whole pecans or walnuts. Cut into wedges to serve. Origin: Great American Recipe cards.

Divinely Decadent Chocolate Cake recipe and other christmas cake recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.0 Rating 4.0
470 people have voted
Last Reviewed on 2019-06-26



Wednesday, Jun 26 2019 Download & Print Divinely Decadent Chocolate Cake recipe  PDF   Christmas Cake recipes RSS   New

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