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June 2019

Christmas Cake Recipes

Desserts Recipes

Winona Peach Pie

Winona Peach Pie Recipe
FILLING 1/2 c Sugar 3 tb Flour 1/...

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Funnel Cake Iii Recipe

Funnel Cake Iii recipe and other christmas cake recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Funnel Cake Iii recipe  PDF


1 c Whole wheat flour
1 1/4 ts Salt (optional)
1/2 ts Baking soda
3/4 ts Baking powder
2 ts Honey
1 Egg
7/8 c Milk warm
Oil for deep frying Honey or maple syrup Servings: 1 Sift together all the dry ingredients and then add the honey, egg, and the milk. Beat until smooth. Heat about 2 inches of the oil in a large cast iron skillet. To test the correct temperature, drop a small piece of dough into the oil. If it floats to the top and bubbles appear around the edges, you are ready to make the funnel cakes. Hold your finger at the bottom of the funnel and pour in some batter. Then, using a spiral motion, let the batter pour into the oil. The cakes should look like free form spiral sculpture. Fry until golden brown, turning once. Drain on paper towels. Drizzle with honey oar maple syrup and serve hot. The amount you can make will depend upon the amount of batter your use for each cake. Bread Winners

Funnel Cake Iii recipe and other christmas cake recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
812 people have voted
Last Reviewed on 2019-06-18



Tuesday, Jun 18 2019 Download & Print Funnel Cake Iii recipe  PDF   Christmas Cake recipes RSS   New

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Baked Salmon In Redwine and Onion Marmalade
Baked Salmon In Redwine and Onion Marmalade Recipe


3 Lbs. salmon filet cut in 8 pieces 6 onions sliced 4 C. red wine 1/3 C. sugar 2 C. cream 1/2 Stick butter Melt the butter in a large pot and add the onions. Let cook for 10 minutes and add the 2 cups red wine. Continue cooking until almost all the liquid evaporated. Season with sugar and salt and pepper to taste. Place the salmon filet in baking dish and add the remaining red wine and cream. Sprinkle with salt and pepper. Bake at 475 degrees for 7 minutes. Lift out the cooked salmon and set aside. Pour the liquid into a pot and reduce until syrup consistency. ...

Cooking Magazines: Baked Salmon Recipes » June 2019   Baked Salmon recipes RSS   New

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Prize Winning Meat Loaf

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1 1/2 Pounds Lean Ground Beef 1 Cup Tomato Juice Or Tomato Sauce 3/4 Cup Quaker Oats (Quick Or Ol...
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