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January 2019

Christmas Cake Recipes

White Cake Recipes

Pat's Favorite White Cake

Pat's Favorite White Cake Recipe
2 1/2 c Flour 2 c Sugar 1 ts Baking powder 1 1/3 c Buttermilk or sour milk 1/2 c Shortening, bu...

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Honey Pancakes Recipe

Honey Pancakes recipe and other christmas cake recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Honey Pancakes recipe  PDF


4 oz Self raising Flour
2 tb Caster Sugar
1 Egg, Size 3, beaten
1/4 pt Milk
1/4 pt Clear Honey
TO DECORATE Banana Pieces Fig and Kiwi halves Lighlty crease a heavy based frying pan and 4 crumpet rings. Sieve the flour into a large mi ing bowl and stir in the caster sugar. Make a well in the centre and stir in the beaten egg and milk to form a batter. Heat the frying pan over a medium heat and place the crumpet rings inside. Spoon half the batter into the crumpet rings and cook for 2 to 3 minutes. Remove the crumpet rings, then turn the pancakes over and continue to cook for 3 minutes. Repeat with the remaining batter. Meanwhile, place the honey in a pan and heat gently for 2 minutes. Arrange the pancakes on a serving plate and drizzle the warmed honey over the top. Decorate with banana pieces, fig and kiwi halves, and serve immeadiately with fresh cream if liked

Honey Pancakes recipe and other christmas cake recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
811 people have voted
Last Reviewed on 2019-01-17



Thursday, Jan 17 2019 Download & Print Honey Pancakes recipe  PDF   Christmas Cake recipes RSS   New

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1 tablespoon unsalted butter or olive oil 1 Spanish onion coarsely chopped 4 cloves garlic pressed or finely chopped 1 tablespoon peeled coarsely chopped fresh ginger 1 butternut squash peel seed chop 5 cups chicken stock 1 Pinch sugar 1/4 cup fresh lime juice 20 lime slices Pantry: 1 butternut squash weighs about 2 to 2 1/2 pounds, and will yield about 5 cups cubed pulp. Directions: 1. Melt butter over low heat in a heavy bottomed soup pot. Add onion, garlic, and ginger and cook, covered, for 15 to 20 minutes, stirring occasionally. 2. ...

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Dish Of The Day

Waldorf Red Cake

Waldorf Red Cake Recipe
1/2 c Shortening (at least 1/2 1 1/2 c Sugar 2 Eggs 2 oz Red food coloring (4 little 1 ts Vani...
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Category: » Cake Recipes

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