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December 2018

Easy Soup Recipes

Carrot Cake Recipes

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Onion Soup Fondue Recipe

Onion Soup Fondue recipe and other easy soup recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Onion Soup Fondue recipe  PDF


3/4 c Unsalted butter
5 Large onions thinly sliced
8 c Beef broth
1 t Chicken stock base
White pepper 12 oz Jack cheese
French or sourdough bread Note: Bread should be sliced 1 in. thick. Melt butter in large kettle, add onions and saute until transparent but not browned. Add beef broth and chicken stock base. Cover and simmer 2 to 3 hours. Remove from heat and refrigerate overnight or several hours.
Discard chilled surface fat. Reheat and season to taste with white pepper. Slice cheese into 12 slices. Lightly toast 12 bread slices and top each with 1 slice Jack cheese. Pour soup into individual ovenproof serving bowls and top with slice of bread and cheese. Run bowls under broiler just until cheese bubbles and is soft but not browned.

Onion Soup Fondue recipe and other easy soup recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
637 people have voted
Last Reviewed on 2018-12-13



Thursday, Dec 13 2018 Download & Print Onion Soup Fondue recipe  PDF   Easy Soup recipes RSS   Thumsb up

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1/4 c Butter or margarine 3/4 c Sugar 1 Egg, slightly beaten 1 1/2 c Sifted flour 2 ts Baking powder 1/2 ts Salt 1/2 c Milk 1/2 c Sugar 1 1/2 ts Cinnamon 1. Grease an 8 inch, heat resistant, non metallic cake pan. 2. Preheat a conventional broiler. 3. Cream butter and the 3/4 cup sugar together in a large bowl until fluffy. Beat in egg. 4. Sift the flour, baking powder and salt together. 5. Add flour mi ture and milk to the sugar mi ture alternately, beginning and ending with flour mi ture. 6. Pour into prepared cake pan. Spread evenly. Combine the ...

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