Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

October 2018

Easy Soup Recipes

Meat Recipes

Easy Hamburger Quiche

Easy Hamburger Quiche Recipe
From: Gaye Levy DT T63A 1 Unbaked 9 inch pie shell 1/2 lb Lean ground meat 1/2 c Milk (I use non f...

read more

Ontario Mild Cheddar Soup Recipe

Ontario Mild Cheddar Soup recipe and other easy soup recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Ontario Mild Cheddar Soup recipe  PDF



3 tbsp butter
2 carrots grated
1/2 c celery diced
1 lg onion minced
1 sm parsnip peeled and amp grated
2 c Ontario mild cheddar cheese grated
2 tbsp butter
4 tbsp flour
4 c consomme
2 c milk
salt and pepper
Melt the 3 tablespoons butter in a saucepan, add the vegetables. Cover and simmer 10 minutes over low heat. Blend 2 tablespoons butter with flour and add to vegetables and consomme. Stir together until creamy and continue cooking over low heat for about 5 8 minutes. Add grated cheese ( up to 3 cups). Stir until melted. Then, gradually add cold milk. Continue to cook for another 10 minutes. Do not boil after cheese is added. Season to taste with salt and papper, add a big handful of chopped parsley and serve.

Ontario Mild Cheddar Soup recipe and other easy soup recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.0 Rating 4.0
529 people have voted
Last Reviewed on 2018-10-21



Sunday, Oct 21 2018 Download & Print Ontario Mild Cheddar Soup recipe  PDF   Easy Soup recipes RSS   Thumsb up

2018 Best Cooking Recipes

New Recipes

Hominy Amp Pork Chops

New Cooking Recipes

Chunky Peanut Soup
Chunky Peanut Soup Recipe


2 tb Unsalted butter 1 md Onion, peeled and diced 2 md Carrots, peeled and diced 8 c Chicken stock 1 c Unsalted crunchy peanut butter 1 sm Tomato, quartered 4 sm Potatoes, peeled and cubed 1 sm Green pepper, roasted, cored, seeded, peeled, and diced 3 tb Minced fresh parsley 1 lg Zucchini, trimmed and diced 1 c Button mushrooms, stems drimmed, caps diced 1 lb Firm white fish such as halibut or snapper, bones removed, Cut into bite sized pieces 1 c Fresh peas 3 tb Freshly squeezed lemon juice Info: from Farm House Cookbook, Susam Herrmann Loomi...

Cooking Magazines: Halibut Recipes » October 2018   Halibut recipes RSS   Thumsb up

Dish Of The Day

Paper Lemon Cookies

Paper Lemon Cookies Recipe
3/4 c Butter softened 1 1/4 c Sugar 1 ts Vanilla 2 tb Lemon rind 1/4 c Lemon juice 1 1/4 c ...
read more

Category: » Cookie Recipes

View more dishes

>