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July 2019

Easy Soup Recipes

Side Dish Recipes

Sugared Asparagus

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Tuna Lasagna Bundles Recipe

Tuna Lasagna Bundles recipe and other easy soup recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Tuna Lasagna Bundles recipe  PDF



6 lasagna noodles cooked and drained
10 3/4 ozs low fat cream of mushroom soup
1/2 c skim milk
12 ozs tuna in water drained and flaked
1 1/2 c frozen mi ed vegetables thawed and drained
1/2 c fat free cheddar cheese grated
1 egg white
1/4 c white bread crumbs
1/4 tsp salt
1/2 c fat free cheddar cheese grated

Preheat oven to 350. Prepare a 2 quart casserole dish with cooking spray set aside. Place hot noodles under cold running water until cool enough to handle. Drain and set aside. In a mi ing bowl, combine soup and milk set aside. In another mi ing bowl, combine tuna, mi ed vegetables, 1/2 cup cheddar cheese, egg white, bread crumbs, salt, and 1/2 cup soup mi ture. Cut cooled noodles crosswise into halves. Spoon equal amounts of tuna mi ture onto center of each noodles roll up noodles. Place noodles, seam side down, in prepared dish. Top with remaining soup mi ture. Bake, covered for 35 minutes or until heated through. Top with remaining cheese. Bake for 5 minutes more or until cheese has melted.

Tuna Lasagna Bundles recipe and other easy soup recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
166 people have voted
Last Reviewed on 2019-07-16



Tuesday, Jul 16 2019 Download & Print Tuna Lasagna Bundles recipe  PDF   Easy Soup recipes RSS   Thumsb up

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12 oz Bo wheat che 10 oz Bo cheerios 6 oz Bite size rice che 5 oz Slim pretzel sticks 1 Or 2 cans mi ed nuts 1 lb Oleo or butter, melted 2 tb Worcestershire sauce 2 tb Garlic salt 1 Scant tbsp garlic powder PARTY FODDER Combine last four ingredients in large roasting pan. Add cereal and pretzels. Bake at 250 degrees for an hour, stirring every 15 minutes. Add the nuts during the last 15 minutes of baking. The size of cereal may vary, use your own judgment. ...

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