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Tuscany Peasant SoupFggt98b Recipe

Tuscany Peasant SoupFggt98b recipe and other easy soup recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Tuscany Peasant SoupFggt98b recipe  PDF


4 Mild italian sausages
1 Inner stalk celery, diced
3 Med Zucchini, thinly sliced
1 Sm Onion, chopped
3 c Beef stock
1 (8 oz) can tomato sauce
2 Teaspoons fresh chopped
Basil or 1/2 tsp dried basil Salt and amp pepper to taste Grated parmesan or romano Cheese to garnish Preferably turkey sausages Slice sausages 1/2 inch thick. Using a large saucepan, brown sausages. (If turkey, spray pan first with vegetable spray.) Pour off any fat. Add celery, zucchini and onion. Saute` 2 minutes, stirring. Put stock, tomato sauce and basil into crockery pot and mi . Heat on HIGH (300) for 30 minutes. Add sausage vegetable mi ture to crockery pot. Turn to low and cook 2 to 3 hours. Salt and pepper to taste. Ladle into bowls and garnish with grated cheese. SOURCE: E tra Special Crockery Recipes

Tuscany Peasant SoupFggt98b recipe and other easy soup recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
120 people have voted
Last Reviewed on 2018-08-21



Tuesday, Aug 21 2018 Download & Print Tuscany Peasant SoupFggt98b recipe  PDF   Easy Soup recipes RSS   Thumsb up

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