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October 2018

Easy Soup Recipes

Cheese Cake Recipes

Chocolate Glazed Cheese Cake

Chocolate Glazed Cheese Cake Recipe
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Lunch In a Mug Soup Recipe

Lunch In a Mug Soup recipe and other easy soup recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Lunch In a Mug Soup recipe  PDF



3/4 c Non fat dry milk powder
1/4 c Non dairy creamer
2 tb Instant chicken bouillon
granules 1 tb Dried vegetable flakes
1/2 ts Dried parsley flakes
1/2 ts Dried summer savory
1/2 ts Salt
1/4 ts Onion powder
1/4 ts Pepper

To serve: 2 Tbsp uncooked instant rice, optional, 3/4 cup water In small bowl, combine milk powder, creamer, bouillon granules, vegetable flakes, parsley flakes, savory, salt, onion powder and pepper. Store in airtight container for no longer than 6 months. To make one serving of soup, place instant rice (Minute Rice) and 3 Tbsp dry soup mi in microwave safe mug. Place 3/4 cup water in 1 cup measure and microwave on HIGH for 1 1/2 to 3 minutes or until it boils. Pour boiling water into mug with rice and soup mi stir. Cover with plastic wrap and let stand for 5 minutes or until rice is tender. Posted by Allison Cozzi. Courtesy of Fred Peters.

Lunch In a Mug Soup recipe and other easy soup recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
676 people have voted
Last Reviewed on 2018-10-20



Saturday, Oct 20 2018 Download & Print Lunch In a Mug Soup recipe  PDF   Easy Soup recipes RSS   New

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1 c Rice, medium grained uncooked 1 ts Salt 4 tb Butter melted 1 c Cheddar cheese medium sharp grated 2 tb Onion finely chopped 2 tb Dill, fresh OR 2 ts Dried dill 1 lg Egg lightly beaten 1/2 c Milk 1/4 ts Tabasco or other hot pepper sauce 1 pn Freshly ground black pepper For a picnic, serve these squares of cheese, and other herb flavored rice warm or at room temperature. They are also delicious eaten hot with tomato sauce and thin slices of cold rare roast lamb or beef. Preheat oven to 350F. In a medium saucepan, combine rice, salt, and 2 cup...

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