Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

January 2019

Easy Soup Recipes

Side Dish Recipes

Jerry Orbach's Guiltless Yuletide French Fries

Jerry Orbach's Guiltless Yuletide French Fries Recipe
1/3 c Olive oil 1 ea Red chili pepper, seeded and amp halved 1 ea Green chili pepper, seeded ...

read more

Chilled Black Olive Soup Recipe

Chilled Black Olive Soup recipe and other easy soup recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Chilled Black Olive Soup recipe  PDF



1 c Pitted ripe olives
preferably imported brine packed 3 c Chicken broth
1 1/2 c Minced onions
1 cl Garlic, minced
1 Egg
1 c Light cream
1 t Thick bottled steak sauce
1/4 c Dry sherry

Either slice the olives wafer thin or chop them into bits in a food processor. Place chicken stock in a medium saucepan and bring to a boil. Add onions and garlic. Simmer 10 minutes. Remove pan from heat, strain out onion and garlic bits and discard (or save to add the pot when making a batch of stock). Return soup to the pan and add olives. Beat egg in a bowl and slowly add a cup of hot soup while continuing to beat, and taking care not to curdle the egg. Pour soup/egg mi ture into the soup. Add light cream, steak sauce and sherry. Refrigerate for several hours or overnight. Serve chilled in chilled soup bowls.

Chilled Black Olive Soup recipe and other easy soup recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
674 people have voted
Last Reviewed on 2019-01-18



Friday, Jan 18 2019 Download & Print Chilled Black Olive Soup recipe  PDF   Easy Soup recipes RSS   New

2019 Best Cooking Recipes

New Recipes

Petits Bateaux Dans La Sauce Little Boats In Sauce

New Cooking Recipes

CheeseGarlic Biscuits
CheeseGarlic Biscuits Recipe


2 cups Bisquick. baking mi 2/3 cup milk 1/2 cup cheddar cheese shredded 1/4 cup butter or margarine 1/4 teaspoon garlic powder Heat oven to 450 degrees Mi Bisquik, milk, and cheese until soft dough forms. Beat vigorously 30 seconds. Drop dough by spoonfull onto ungreased cookie sheet. Bake 8 to 10 min or until golden brown. Melt and mi margarine and garlic powder. Brush over warm biscuits before removing from cookie sheet Serve warm. (10 12 biscuits) ...

Cooking Magazines: Bisquick Pie Recipes » January 2019   Bisquick Pie recipes RSS   New

Dish Of The Day

Circular Sandwich

Circular Sandwich Recipe
1 ea red bell pepper 1 ea yellow bell pepper 1 ea medium eggplant 1 olive oil 1 salt and ...
read more

Category: » Aggplant Recipes

View more dishes

>