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February 2019

Easy Soup Recipes

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Chilled Pea Pod Soup Recipe

Chilled Pea Pod Soup recipe and other easy soup recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Chilled Pea Pod Soup recipe  PDF



2 lb Fresh pea pods
1/2 c Unsalted butter
8 Green onions thinly sliced
2 qt Chicken broth
2 tb Fresh tarragon minced
16 Romaine lettuce leaves
1/2 c Creme fraiche
Salt and amp freshly ground pepper 1 pn Sugar, optional
Fresh lemon juice Creme fraiche Fresh sprigs tarragon Steamed fresh green peas
Snap ends and remove strings from pea pods. Melt butter in heavy large saucepan over medium heat. Saute pods and onions until onions are tender, about 5 minutes. Add broth and minced tarragon and bring to boil. Reduce heat and simmer 15 minutes. Mi in romaine and simmer 5 minutes. Puree soup as finely as possible in batches in processor using on/off turns, about 5 minutes. Strain through fine sieve into bowl. Stir in 1/2 cup creme fraiche. Season with salt, pepper and sugar or lemon juice if desired. Cool to room temperature. Cover and refrigerate until well chilled, at least 4 hours. (Can be prepared 1 day ahead.) Just before serving, ladle soup into individual bowls. Top with dollop of creme fraiche and fresh tarragon sprig. Garnish with fresh peas if desired.

Chilled Pea Pod Soup recipe and other easy soup recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
855 people have voted
Last Reviewed on 2019-02-18



Monday, Feb 18 2019 Download & Print Chilled Pea Pod Soup recipe  PDF   Easy Soup recipes RSS   New

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