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December 2018

Easy Soup Recipes

Jellies and Jams Recipes

Currant Jelly

Currant Jelly Recipe
3 lb Currants Sugar Wash and stem currants. Cover with water. Cook slowly until tender. Drain through je...

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Cream Of Curried Corn Soup Recipe

Cream Of Curried Corn Soup recipe and other easy soup recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Cream Of Curried Corn Soup recipe  PDF



Stuart Talkofsky 4 c Corn kernels
1 Onion chopped
2 tb Butter
2 tb Flour
1 t Curry powder
Salt Pepper 2 c Chicken stock
2 c Half and half
GARNISH Popcorn
Saute 4 cups of corn kernels and a chopped onion in 2 tablespoons butter, stirring frequently, until corn is tender and onion is transluscent. Stir in 2 tablespoons flour, 1 teaspoon curry powder (or to taste) salt and pepper and cook, stirring constantly, for 2 minutes. Stir in 2 cups chicken stock and 2 cups half and half and cook until mi ture comes to a boil and thickens slightly. Process in batches in food processor or blender until smooth. Garnish with popcorn. Makes 6 Servings. From Newsday Wed, Aug 4, 1993. Lend and Ear by Marie Bianco Meal Mastered by Stuart Talkofsky

Cream Of Curried Corn Soup recipe and other easy soup recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
308 people have voted
Last Reviewed on 2018-12-15



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2 c Milk 2 1/2 tb Cornstarch 2/3 c Sugar 3 oz Chocolate, unsw. baking 1 ts Vanilla e tract 1 tb Oil or Butter Place water into the bottom part of a double boiler. Place on stove on high heat. Mi dry ingredients. Place into top of double boiler. Shave or grate baking chocolate. Add to double boiler. Pour in milk. Add oil or butter. Mi thoroughly. Place top of double boiler into bottom of double boiler. Heat mi ture while stirring constantly until water in double boiler returns to a boil and mi ture is sufficiently thickened. Cover and continue heating for 15 minutes, stir...

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