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January 2019

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Green Olive Soup Recipe

Green Olive Soup recipe and other easy soup recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Green Olive Soup recipe  PDF



2 c Green olives, pitted
3 tb Olive oil
1/2 md Yellow onion, peeled and
sliced 2 Cloves garlic, crushed
1 qt Chicken stock
1 c Whipping cream
6 tb Flour cooked with 3 Tbsp
olive oil to make rou Black pepper, freshly ground, to taste 4 Shots Tabasco
1/3 c Dry sherry
Garnish: Sliced pimento stuffed green olives Garlic bread croutons
Serves 6 8 Soak the olives in cold water for 1 hour. Drain and coarsely chop the olives. Heat a frying pan and add the oil, onion, and garlic, along with 2/3 of the olives. Saute until the onions are transparent. Puree this mi ture in a food processor along with 1 cup of the stock. Place this mi ture in a 4 quart saucepan and add the remaining stock. Simmer for 20 minutes and add the cream. Whisk in the rou and simmer, stirring constantly, until thickened. Add pepper to taste and the remaining chopped olives, Tabasco, and dry sherry. Heat to serving temperature and serve with the sliced olive and crouton garnish. The Frugal Gourmet 3 Ancient Cuisines From the collection of Jim Vorheis

Green Olive Soup recipe and other easy soup recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
266 people have voted
Last Reviewed on 2019-01-20



Sunday, Jan 20 2019 Download & Print Green Olive Soup recipe  PDF   Easy Soup recipes RSS   Thumsb up

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