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August 2018

Easy Soup Recipes

Baked Treats Recipes

Aniseed Charabeli

Aniseed Charabeli Recipe
1 1/4 c Sugar 2 Eggs 1 2/3 c Flour, all purpose sifted 2 ts Aniseed grated 1/2 Lemon peel gr...

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Leek and Potato Soup with Country Ham Recipe

Leek and Potato Soup with Country Ham recipe and other easy soup recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Leek and Potato Soup with Country Ham recipe  PDF



1 teaspoon cumin seeds
1 teaspoon caraway seeds
1 teaspoon fennel seeds
3 tablespoons olive oil
6 leeks thinly sliced (about
4 cups)
10 potatoes peeled and cut into
1 cup cooked ham cut into 1/2 inch
10 cups chicken stock
3 cups red cabbage thinly sliced
Salt pepper
In a large stock pot heat cumin, caraway and fennel seeds over medium heat until lightly toasted and fragrant do not burn. Remove to a small plate. Add oil and heat over medium low heat. Add leeks and cook until soft, about 5 minutes. Add potatoes, ham and stock, bring to a boil, then add cabbage and reserved seeds. Reduce heat and simmer until potatoes are tender, about 15 minutes. Season to taste with salt and pepper.

Leek and Potato Soup with Country Ham recipe and other easy soup recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.0 Rating 4.0
490 people have voted
Last Reviewed on 2018-08-14



Tuesday, Aug 14 2018 Download & Print Leek and Potato Soup with Country Ham recipe  PDF   Easy Soup recipes RSS   Thumsb up

2018 Best Cooking Recipes

New Recipes

Baked Chicken with Herbs

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Scrumpdilly Strawberry Muffins
Scrumpdilly Strawberry Muffins Recipe


1 1/2 c wheat flour 1/2 c bran cereal flour 3/4 c sugar 2 tsp baking soda 1 1/2 tsp ground cinnamon 6 ea egg whites OR 3 ea eggs or equivalent egg substitute 1/2 c skim milk 1/2 c fat free strawberry yogurt 1 1/2 tsp vanilla 3 c sliced strawberries 1/2 c chopped pecans In a large bowl combine flour, sugar, baking soda and cinnamon. In another bowl, beat eggs add milk, yogurt and vanilla. Mi well stir into dry ingredients until just moistened. Fold in the remaining ingredients. Fill muffin tins sprayed with vegetable spray until 3/4 full. Bake ...

Cooking Magazines: Raw Food Recipes » August 2018   Raw Food recipes RSS   Thumsb up

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