Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

October 2018

Easy Soup Recipes

Fruits Recipes

Ben Jerry's Plum Ice Cream

Ben Jerry's Plum Ice Cream Recipe
1 c Ripe plums peeled, chopped 1/4 c Sugar Sweet cream Base If you really like plums, this is the fl...

read more

Mom's Chili Sauce Recipe

Mom's Chili Sauce recipe and other easy soup recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Mom's Chili Sauce recipe  PDF


12 lg Tomatoes
2 Green bell peppers, chopped
2 Red peppers, chopped
1 c Celery, chopped with leaves
4 c Onions, coarsely chopped
1 cl Garlic, minced
2 Bay leaves
1 c Dark brown sugar, packed
1 1/2 c Cider vinegar
1 ts Cinnamon
1/2 ts Ground cloves
1/2 ts Ground ginger
1 ts Dry mustard
ds Cayenne pepper 1/4 ts Freshly ground black pepper
Salt to taste Immerse the tomatoes in boiling water for 30 seconds. Plunge into cold water. Slip off the skins. Core and chop the tomatoes. In a large non corrosive soup kettle, combine the tomatoes, peppers, celery, onion, garlic, bay leaves, brown sugar, and vinegar. Simmer over low heat, stirring occasionally, for 1 hour. Stir in the cinnamon, cloves, ginger, mustard, and cayenne pepper. Continue to simmer over low heat for 2 hours. Stir regularly with wooden spoon to prevent scorching. Add the black pepper and salt to taste. Remove and discard the bay leaves. Cool and ladle into clean, hot, half pint jars, leaving a 1/2 inch head space. Seal and process in a water bath for 10 minutes.

Mom's Chili Sauce recipe and other easy soup recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
601 people have voted
Last Reviewed on 2018-10-20



Saturday, Oct 20 2018 Download & Print Mom's Chili Sauce recipe  PDF   Easy Soup recipes RSS   New

2018 Best Cooking Recipes

New Recipes

Caribbean Cabbage

New Cooking Recipes

Chestnut Meringues
Chestnut Meringues Recipe


2 Egg whites 1/2 c Superfine sugar 1 ts Vanilla e tract 4 Marrons glaces chopped 2 ts Superfine sugar TO FINISH 1 ts Sweetened hot chocolate mi Grease several baking sheets line with parchment or wa ed paper. Preheat oven to 275 F (135 C). In a very clean grease free bowl, beat egg whites until very stiff, but not dry. Add 1/2 tablespoon of the 1/2 cup sugar beat until sugar is incorporated and meringue is stiff and shiny. Add remaining sugar, a little at a time, beating well after each addition. Beat in...

Cooking Magazines: Super bowl Recipes » October 2018   Super bowl recipes RSS   New

Dish Of The Day

Gumbo Vegan

Gumbo Vegan Recipe
1 md Onion chopped 1 md Green pepper diced 1 Stalk celery chopped 2 c Okra sliced (...
read more

Category: » Vegan Recipes

View more dishes

>