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January 2019

Easy Bread Recipes

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Bangers Or Oxford Sausages

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1/2 lb Lean pork, ground 1/2 lb Lean veal, ground 6 oz Pork fat, ground 3 sl Of white bread with c...

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Ricotta Gnocchi Recipe

Ricotta Gnocchi recipe and other easy bread recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Ricotta Gnocchi recipe  PDF


2 Pks. froz. chopped spinach
2 Eggs
2 c Ricotta cheese
1 c Bread crumbs
1 c Grated parmesan cheese
1 Clove minced garlic
1/2 t Salt
1 pn Pepper
1/4 t Ground nutmeg
1 t Dry basil
1 Flour
Cook spinach according to directions, then drain. When cool enough to handle, press out as much water as possible with your hands. In a large bowl, beat eggs. Add ricotta and mi well. Stir in bread crumbs, parmesan, garlic, salt, pepper, nutmeg, basil, and spinach. Mi well. Shape into 1 1/2 inch balls. Rollin four to coat lightly. Poach half the balls at a time in a large kettle of boiling water.Cook at a gentle boil for 10 min. Remove with a slotted spoon. Serve with butter and amp parmesan cheese, or with a tomato sauce. Note: You can also bake these in a 375 oven for about 20 minutes.

Ricotta Gnocchi recipe and other easy bread recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.5 Rating 4.5
375 people have voted
Last Reviewed on 2019-01-20



Sunday, Jan 20 2019 Download & Print Ricotta Gnocchi recipe  PDF   Easy Bread recipes RSS   New

2019 Best Cooking Recipes

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Missing Egg Sandwich

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Title Cranberry Or Blueberry Muffins
Title Cranberry Or Blueberry Muffins Recipe


Servings: 30 1 3/4 c flour 3/4 t salt 1/3 c sugar 2 t baking powder 2 egg 1/4 c butter 3/4 c milk 1 c blueberry 1 t orange rind Sift dry ingredients. together. Beat eggs in a separate bowl. Add butter and milk to the eggs. Combine the liquid and the dry ingredients. with a few strokes. Fold into the batter, before the dry ingredients. are completely moist either the blueberries or the cranberries. Fill well greased muffin pans 2/3 full and bake in a 400 degree preheated oven for 20 25 min. ...

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