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February 2019

Easy Bread Recipes

Biscuit Recipes

My Tea Biscuits

My Tea Biscuits Recipe
2 c Biscuit mi 1 Egg 4 tb Sugar 2 tb Margarine Milk to make 1/2 cup Add milk to egg to m...

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Sm Muffins Or Biscuits Recipe

Sm Muffins Or Biscuits recipe and other easy bread recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Sm Muffins Or Biscuits recipe  PDF


Recipes for Sandwich Maker BASIC BISCUIT BAKING MI 9 c Flour sifted
1/3 c Baking Powder double
acting 1 c Nonfat Dry Milk plus
2 tb Nonfat Dry Milk
4 ts Salt
1 3/4 c Vegetable Shortening
Stir baking powder, dry milk and salt into the sifted flour. Sift all dry ingredients together until well mi ed. Cut or mi fat into flour mi ture utnil all particles are thouroughly coated and mi ture esembels coarse cornmeal. Sotre mi in a jar or can with a tight lid. It can be measured into 2 cup amounts and put in plastic bags or jarsd where it will be ready for use. It may be stored at room temperature for 6 weeks. Vary the liquids: dry milk solids are already in the mi so more milk is not need. You can use fruit juice, water or meat broth for the liquid called for in a recipe. The recipes in this Pick A pocket book were writted for commercial packaged baking mi which has no milk so it is the liquid called for in recipes. This mi is a perfect substitte. Just use water where it calls for milk. (written out of my cookbook) Basic biscuits: 2 cups mi , 1/2 cup water. Add water to mi and stir 20 25 times. Turn out onto a lightly floured surface and knead 10 15 times. Roll to 1/2 thickness and cut with a knife to pockets shapes or use biscuit cutter to make circles. Place in preheated sm and bake 5 minutes or until golden brown. Sausage biscuits: 2 1/4 cups packaged biscuit baking mi (milk), 8 links sausages cooked. Prepare biscuits according to package directions for rolled biscuits. Knead dough, roll out on floured surface and cut 8 circles with a biscuit cutter. Lay one sausage in center of each and wrap dough around, pinching to seal. Sausages will stick out the ends. Bake 5 minutes or until golden brown. Jelly biscuits: flatten unbaked biscuits with heel of your hand. Place 1/2 teaspoon jelly or preserves in center. Fold over and pinch edges together to seal. Bake 5 minutes or till golden. Pimento cheese bread: 2 cups packaged biscuit baking mi , 1 egg, beaten 1/2 cup grated cheddar 2/3 cup milk 2 tablespoon drained dice pimento
(optional) Mi all ingredients together until soft dough forms. Spoon into pockets. Bake 10 minutes or until golden.

Sm Muffins Or Biscuits recipe and other easy bread recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
247 people have voted
Last Reviewed on 2019-02-23



Saturday, Feb 23 2019 Download & Print Sm Muffins Or Biscuits recipe  PDF   Easy Bread recipes RSS   Thumsb up

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2 c Flour 1/4 c Packed brown sugar 2 ts Baking powder 1/2 ts Salt 1/2 c Margarine 1/4 c Chopped nuts 1 Egg, beaten 1/2 c Milk Red and Green decorator Icing (optional) Powdered sugar for icing Grease a cookie sheet and set aside. Stir together flour, brown sugar, baking powder and salt. Cut in margarine until mi ture resembles coarse crumbs. Add the nuts. Combine the egg and milk. Stir into the flour mi ture just til moistened. On a lightly floured surface, pat dough into a 10 7 rectangle. Cut crosswise into 1 wide strips. Twist each strip by holding both e...

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