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April 2019

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Strombolis Recipe

Strombolis recipe and other easy bread recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Strombolis recipe  PDF



16 Oz. Loaf Frozen Bread Dough thawed
1/4 Lb. Thinly Sliced Ham (proscuitto)
1/4 Pound Hard Salami thinly sliced
1/2 Tsp. Dried Whole Basil divided
1/2 Tsp. Dried Whole Oregano Leaveds divided
3 Oz. Provoloe Cheese
1 C Mozzarella Cheese shredded
2 Tbsp. Butter
1 Tbsp. Cornmeal

Place bread dough on a lightly greased baking sheet. Pat to a 15 10 inch rectangle. Arrange ham slices lenghtwise from center. place salami on top. Sprinkle with 1/4 tsp. basil and and 1/4 tsp. oregano. Arrange provolone cheese over herbs and mozzarella cheese atop that. Top off with remaining herbs. Moisten all edges of the dough with water. Bring each long edge of dough to center. Press edges together securely to seal. Brush dough with 1 tbsp. butter and sprinkle with cornemal. Carefully invert. Brush top with remaining butter. Bake at 375 for twenty minutes.
Serve with heated marinara sauce alongside.

Strombolis recipe and other easy bread recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
843 people have voted
Last Reviewed on 2019-04-21



Sunday, Apr 21 2019 Download & Print Strombolis recipe  PDF   Easy Bread recipes RSS   New

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