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April 2019

Easy Bread Recipes

Sauces Recipes

Tomatillo Salsa Piedmont

Tomatillo Salsa Piedmont Recipe
4 Lg cloves garlic, unpeeled 4 Scallions, finely chopped 1 lb Fresh, prepared, 1/4 dice 2 tb Chop...

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Fried Herrings and Onion Sauce Stegt Sild Med Logsauce Recipe

Fried Herrings and Onion Sauce Stegt Sild Med Logsauce recipe and other easy bread recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Fried Herrings and Onion Sauce Stegt Sild Med Logsauce recipe  PDF


8 md Sized herrings
2 Eggs
Bread crumbs 4 tb Flour
3 lg Onions, finely chopped
Milk Salt to taste Sugar to taste Butter Rinse and bone the herrings. Dip in flour (2 tablespoons), the beaten eggs and the bread crumbs. Fry in plenty of butter. Serve with onion sauce and boiled potatoes. To make the onion sauce melt 2 tablespoons of butter in a pot over a low flame. Stir in 2 tablespoons flour and add milk, keeping mi ture smooth. Cook until thickened. Add onions and bring to a boil. (If desired onions may be boiled first in a little water). Season with salt and sugar. From Danish Cookery by Suzanne, Andr. Fred. Host and amp Son, Copenhagen, 1957.
Posted by Stephen Ceideberg March 9 1993.

Fried Herrings and Onion Sauce Stegt Sild Med Logsauce recipe and other easy bread recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
885 people have voted
Last Reviewed on 2019-04-21



Sunday, Apr 21 2019 Download & Print Fried Herrings and Onion Sauce Stegt Sild Med Logsauce recipe  PDF   Easy Bread recipes RSS   New

2019 Best Cooking Recipes

New Recipes

Vegetable Lasagne Mcdermott

New Cooking Recipes

Title Banana Muffins
Title Banana Muffins Recipe


Servings: 6 2 c flour 2 t baking soda 1/8 t salt 1 3/4 T sugar 1 egg 1 c milk 3 T oil 3/4 c banana In a bowl combine flour, baking powder, soda, salt and sugar. In another bowl combine egg, milk and oil. Add egg mi ture to flour mi ture. Blend in bananas. Grease 2 muffin tins liberally. Pour in batter to fill 2/3 of each cup. Bake at 375 c for 35 minutes. Use a toothpick to test for doneness. Remove tins to rack. Let stand for 5 min. With a greased knife cut around each cup. Invert tap to remove muffins. Serve immediately with softened butter. Serves ...

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