Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

January 2019

Easy Bread Recipes

Banana Cake Recipes

Banana CakePeanut Butter Icing

Banana CakePeanut Butter Icing Recipe
2 1/4 c All purpose flour 1 1/4 ts Baking powder 1 ts Baking soda 1 ts Salt 1 c Mashed bananas ...

read more

Bread Pudding with Bourbon Sauce 1 Recipe

Bread Pudding with Bourbon Sauce 1 recipe and other easy bread recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Bread Pudding with Bourbon Sauce 1 recipe  PDF


3 Eggs
1 1/2 t Nutmeg
1 1/2 t Ground cinnamon
2 1/4 c Milk
1/2 c Chopped pecans
1 Chopped apple
2 c Icing sugar
1/4 c Bourbon whisky
1 1/4 c Sugar
1 1/2 t Vanilla e tract
1/4 c Unsalted butter
1/2 c Raisins
5 c Stale french bread cubed
2 Eggs
1/2 lb Unsalted butter
With an electric mi er, beat eggs until frothy (about 3 minutes). Add sugar, nutmeg, vanilla and cinnamon, and beat until well blended. In a sauce, heat the butter and milk until the butter melts (but do not allow it to boil). In a large bowl, mi together raisins, pecans and bread cubes. Combine the milk and egg mi tures, pour this over the bread and allow it to soak for 45 minutes. Preheat oven to 350 degrees F. Lightly grease individual ramekins or a large loaf pan. Add the apple to the bread pudding, and spoon mi ture into the baking container. Place in oven immediately reduce heat 300 degrees F and bake for 40 minutes. Increase heat to 425 degrees F and bake for another 15 minutes until nicely browned. To make bourbon sauce, combine 2 eggs and icing sugar. Melt butter in a double broiler, whisk in egg mi ture and cook, stirring constantly, until sugar has melted and sauce has thickened slightly. Allow to cool, and add bourbon. Serve over bread pudding. Shared by Judi M. Phelps Source: BBS

Bread Pudding with Bourbon Sauce 1 recipe and other easy bread recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.0 Rating 4.0
437 people have voted
Last Reviewed on 2019-01-16



Wednesday, Jan 16 2019 Download & Print Bread Pudding with Bourbon Sauce 1 recipe  PDF   Easy Bread recipes RSS   Thumsb up

2019 Best Cooking Recipes

New Recipes

Witches' Hats

New Cooking Recipes

No Bake Chocolate Cheesecake
No Bake Chocolate Cheesecake Recipe


Karen Thackeray 1 1/2 c Semi sweet choco chips 1/2 c Sugar 1 pk 8oz cream cheese softened 1 pk 3oz cream cheese softened 1/4 c Butter or margarine softened 2 c Frozen whipped topping thaw 1 6oz pkg graham cracker crust In small microwave safe bowl place chocolate chips. Microwave at high 1 to 1 1/2 min or until chips are melted and mi ture is smooth when stirred. Set aside to cool. In large mi er bowl beat cream cheese, sugar and butter until smooth. On low speed blend in melted chocolate. Fold in whipped topping until blended spoon cheese mi ture into crust. Cov...

Cooking Magazines: Easy Cheesecake Recipes » January 2019   Easy Cheesecake recipes RSS   New

Dish Of The Day

Chick Pea Basmati Rice Salad

Chick Pea Basmati Rice Salad Recipe
3/4 c Cooked chick peas 1 c Cooked basmati rice 1/2 ea Red bell pepper, diced 1/2 ea Green bell pe...
read more

Category: » Salad Recipes

View more dishes

>