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Poor Knights Of Windsor Recipe

Poor Knights Of Windsor recipe and other easy bread recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Poor Knights Of Windsor recipe  PDF


2 c Raspberries
3 T Confectioners' sugar
1 c Heavy cream
1/2 c Sherry
3 Egg yolks lightly beaten
6 sl Bread up to 8
crusts remove, cut in triangles 3 oz Butter 6 Tbsp
1 ts Cinnamon
Sprinkle the raspberries with confectioner's sugar, crush them gently with a fork and set aside. Whip the cream until it is stiff. Place the sherry in one bowl and the lightly beaten egg yolks in another. Dip the bread slices first in the sherry and then in the egg yolks. Melt the butter in a frying pan and when it is hot, fry the bread on both sides until it is golden brown. Transfer the slices to a warm dish and sprinkle each side with a little cinnamon. Place a few of the raspberries on each slice of the toasted bread and cover with a dollop of cream. SERVES: 4 6

Poor Knights Of Windsor recipe and other easy bread recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
779 people have voted
Last Reviewed on 2018-11-20



Tuesday, Nov 20 2018 Download & Print Poor Knights Of Windsor recipe  PDF   Easy Bread recipes RSS   New

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