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April 2019

Easy Bread Recipes

Regional Cuisine Recipes

Cream Cheese Triangles Lekvar

Cream Cheese Triangles Lekvar Recipe
1/2 lb Cream Cheese 2 c Flour 1/2 lb Butter or margarine 2 t Sweet cream Work cream cheese, but...

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Basic Red Gazpacho Recipe

Basic Red Gazpacho recipe and other easy bread recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Basic Red Gazpacho recipe  PDF



3 lb Ripe tomatoes, roughly
chopped 1 Red or yellow bell pepper,
seeded, stemmed, and roughly chopped. DO NOT USE GREEN BELL PEPPER 2 Pickling (Kirby) cucumbers,
peeled and roughly chopped 4 Slices good stale white
bread, crusts removed 6 c Cold water
1 lg Or 2 sm cloves garlic,
peeled 1/4 c Sherry or good wine vinegar,
or to taste 1/2 c Olive oil
Salt and freshly ground black pepper to taste Garlic croutons, if desired for garnish
Mince a bit of the tomato, pepper, and cucumber for garnish, and set aside. Soak bread in a cup of the water for 5 minutes, then squeeze out e cess water. Place bread in a blender or food processor with the remaining tomato, pepper, cucumber and water, garlic and vinegar process until smooth, then add olive oil slowly with machine running. Season to taste with salt and pepper and refrigerate until ready to serve. Before serving, check seasoning again, and garnish with reserved tomato, pepper, cucumber, and garlic croutons.

Basic Red Gazpacho recipe and other easy bread recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.0 Rating 4.0
475 people have voted
Last Reviewed on 2019-04-21



Sunday, Apr 21 2019 Download & Print Basic Red Gazpacho recipe  PDF   Easy Bread recipes RSS   New

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Plunder Hornchen
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PLUNDERTEIG 1/3 RECIPE Egg beaten Candied fruit diced fine Cinnamon Sugar Apricot preserves MANDELFULLE (ALMOND PASTE 1 c Blanched almonds 1/2 c Sugar 1 Egg beaten Make the Plunderteig and chill it. Roll 1/3 of the dough out 1/2 thick. Cut it into 3 triangles and brush each triangle with beaten egg. Place a tablespoon or so of the almond paste, shaped in a small roll, on the base of each triangle. Cover each triangle with 1 tablespoon of the candied fruit and sprinkle them w...

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Hearty Vegetable and Pork Soup

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Category: » Pasta Recipes

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