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March 2019

Easy Bread Recipes

Butter Cake Recipes

Romano's Reese's Peanut Butter Cake

Romano's Reese's Peanut Butter Cake Recipe
3/4 c Unsalted butter 3/4 c Creamy style peanut butter 2 c Packed brown sugar 3 Eggs 2 c Unsift...

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980255 Ox Tail Stew Recipe

980255 Ox Tail Stew recipe and other easy bread recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print 980255 Ox Tail Stew recipe  PDF


1 lb Pkg. of o tail (or reg.
stew meat) 4 Diced potatoes
4 Pieces celery, sliced
1/2 pk Frozen corn
1 cn Tomato sauce
1 lg Onion, diced
4 Carrots, sliced
1 cn Whole stewed tomatoes
Salt and amp pepper Macaroni (opt.) Frozen sliced okra (opt.)
potatoes, onion, celery and carrots. When these vegetables are almost done, add corn, tomatoes and tomato sauce, salt and pepper. Continue cooking over medium fire until flavor is well blended. If you like macaroni in your stew, add when you add frozen corn. If you like okra, add after all other vegetables are done. Serve with hot cornbread or saltine crackers.

980255 Ox Tail Stew recipe and other easy bread recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.5 Rating 4.5
377 people have voted
Last Reviewed on 2019-03-26



Tuesday, Mar 26 2019 Download & Print 980255 Ox Tail Stew recipe  PDF   Easy Bread recipes RSS   New

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3/4 Pound corned beef 2 1/2 Cups milk 1 Cup yellow cornmeal 2 egg beaten 1 Package Spices and amp seasonings for Chili 1 Teaspoon garlic salt 1 14 1/2 Ounce tomatoes cut up 1 8 Ounces who kernel corn, drained 2 1/4 Ounces ripe olives, drained sliced 1 1/2 Cups Cheddar cheese shredded 2 Tablespoons yellow cornmeal In med. skillet, brown corned beef drain. In med. bowl, combine milk, 1 cup cornmeal and eggs blend well. Add corned beef and remaining ingredients e cept cheese and 2 Tbls. cornmeal stir to mi . Pour into 12 8 lightly gre...

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