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November 2018

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Mandelbrot Almond Bread Recipe

Mandelbrot Almond Bread recipe and other easy bread recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Mandelbrot Almond Bread recipe  PDF


3 Eggs
1/3 c Sugar
2 tb Vegetable oil
1 ts Vanilla e tract
1 1/4 c Flour
1 ts Baking powder
1/3 c Chopped blanched almonds
2 ts Ground cinnamon (less needed
Beat the eggs and sugar together until thick. Add the oil and vanilla and mi well. Stir in the flour, baking powder and almonds. Pour the batter into a lightly oiled and floured 9 5 3 inch loaf pan just to cover the bottom of the pan. Sprinkle on the cinnamon. Add another layer of batter and cinnamon. Continue until all the batter and cinnamon are used. Bake in 350 F oven for 20 to 25 minutes or until golden brown. Bread will be dense. Remove from the pan and cool on a wire rack. Cut into 1/2 inch slices when ready to serve. Place each slice on a lightly oiled baking sheet and toast in a 400 F oven for 5 to 6 minutes. (My note warm briefly in microwave.) 1/2 inch slice 55 calories, 1/2 fruit e change 1/2 fat e change 6 grams
carbohydrate, 1 gram protein, 3 grams fat, 13 mg sodium, 11 mg potassium, 44 mg cholesterol.
Source: Am. Diabetes Assoc. Holiday Cookbook by Betty Wedman, 1986 Shared and tested by Elizabeth Rodier Nov 93

Mandelbrot Almond Bread recipe and other easy bread recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.0 Rating 4.0
548 people have voted
Last Reviewed on 2018-11-18



Sunday, Nov 18 2018 Download & Print Mandelbrot Almond Bread recipe  PDF   Easy Bread recipes RSS   New

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