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April 2019

Easy Bread Recipes

Healthy Snacks Recipes

Herbed Cheese Tarts

Herbed Cheese Tarts Recipe
1/3 c Fine dry bread crumbs or finely crushed zwieback 8 oz Pkg cream cheese, softened 3/4 c Cream s...

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Crisp Bread Butter Pickles Recipe

Crisp Bread Butter Pickles recipe and other easy bread recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Crisp Bread Butter Pickles recipe  PDF


4 qt Cucumber thinly sliced
8 md Onion peeled/thinly sliced
1/2 c Pickling salt
5 c Sugar
1 1/2 ts Turmeric
1 ts Celery seed
2 tb Mustard seed
5 c Cider vinegar
Mi the cucumbers and onions with the salt and 2 quarts of cracked ice and let them stand, covered with a weighted lid, for 3 hours. Drain thoroughly and put the vegetables in a large kettle. Add the sugar, spices and vinegar and bring almost to a boil, stirring often with a wooden spoon, but do not boil. Pack the pickles into hot jars and seal.

Crisp Bread Butter Pickles recipe and other easy bread recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
231 people have voted
Last Reviewed on 2019-04-19



Friday, Apr 19 2019 Download & Print Crisp Bread Butter Pickles recipe  PDF   Easy Bread recipes RSS   Thumsb up

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Crab Rangoon 2
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1 pk (8oz) cream cheese 1 cn (6oz) crab meat, drained and flaked 2 green onions CRAB RANGOON including tops, thinly sliced 1 clove garlic, minced 2 tsp Worcestershire sauce 1/2 tsp lite soy sauce 1 pkg (48 count) won ton skins vegetable spray coating In medium bowl, combine all ingredients e cept won ton skins and spray coating mi until well blended. (To prevent won ton skins from drying out, prepare one or two rangoon at a time.) Place 1 tsp filling in center of each won ton skin. Pull bottom corners down and overlap slightly moisten one corner and press to Lightly spray baking s...

Cooking Magazines: Appetizer Recipes » April 2019   Appetizer recipes RSS   Thumsb up

Dish Of The Day

Potato Crepes with Scallops Salmon and Asparagus

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1/2 lb Fresh asparagus 1 tb Dry white wine 1/2 ts Cornstarch 1 Egg white 1/8 ts White pepper P...
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