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SpinachStuffed Acorn Squash Recipe

SpinachStuffed Acorn Squash recipe and other easy bread recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print SpinachStuffed Acorn Squash recipe  PDF


2 large acorn squash I cup cooked, finely chopped spinach 1 large
yellow onion, finely chopped I Tablespoon olive oil 1/2 cup fine bread crumbs or wheat germ Salt or salt substitute and freshly cracked pepper to taste Generous dash of nutmeg Preheat oven to 375 degrees. Halve squash at width, remove top stem, and discard seeds. Set aside. In a skillet saut6 onions in oil until clear. Combine with all other stuffing ingredients and seasonings. Fill squash shells with mi ture. Set halves into deep oven proof dish, add 2 3 inches of water, cover with foil, and bake 40 minutes at 375 degrees or until soft.

SpinachStuffed Acorn Squash recipe and other easy bread recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
170 people have voted
Last Reviewed on 2019-04-21



Sunday, Apr 21 2019 Download & Print SpinachStuffed Acorn Squash recipe  PDF   Easy Bread recipes RSS   Thumsb up

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