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April 2019

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Cucumber Tea Sandwiches with Mint Mayonnaise Recipe

Cucumber Tea Sandwiches with Mint Mayonnaise recipe and other easy bread recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Cucumber Tea Sandwiches with Mint Mayonnaise recipe  PDF


2 lg Egg yolks
1/2 ts Dijon mustard
2 tb Fresh lemon juice
3/4 c Fresh mint leaves, loosely
packed 1 c Vegetable oil
Salt and pepper 16 Thin slices homemade white
bread, crusts removed 1 Cucumber, peeled and thinly
sliced From Cooking with Herbs by Emelie Tolley and Chris Mead. MINT MAYONNAISE In a blender or food processor, combine the egg yolks, mustard, lemon juice, and mint. With motor running, add the oil in a slow stream and blend until emulsified. Season to taste with salt and pepper and transfer to a bowl. Spread each slice of bread generously on one side with the mayonnaise. On half the slices, arrange an even layer of cucumber slices. Top with remaining bread slices. Cut each sandwich into quarters before serving. Makes 32 tea sandwiches.

Cucumber Tea Sandwiches with Mint Mayonnaise recipe and other easy bread recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
294 people have voted
Last Reviewed on 2019-04-21



Sunday, Apr 21 2019 Download & Print Cucumber Tea Sandwiches with Mint Mayonnaise recipe  PDF   Easy Bread recipes RSS   Thumsb up

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