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November 2018

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Dilly Ham Balls Recipe

Dilly Ham Balls recipe and other easy bread recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Dilly Ham Balls recipe  PDF


1 lb Ground, fully cooked ham
1/2 c Dry bread crumbs
1/4 c Finely chopped green onions
3 tb Finely chopped fresh dill,
or 3 tsp. dried dill, divided 1/4 c Milk
1 Egg, lightly beaten
1 ts Dijon mustard
1/2 ts Pepper, divided
2 tb Butter or margarine
2 tb Vegetable oil
2 tb All purpose flour
1 c Water
1 c Sour cream (8 oz.)
Hot cooked noodles In a bowl, combine ham, cread crumbs, onions, 1 tb fresh dill (or 1 tsp. spoon dried), milk, egg, mustard and 1/4 tsp. pepper mi well. Shape into 1 inch balls.
In a large skillet, heat 1 tb. butter and 1 tb. oil. Brown ham balls, adding remaining butter and oil as needed. Remove ham balls to a serving dish cover and keep warm. Pour ham drippings into a saucepan blend in flour. Gradually add water and stir until smooth. Cook over low heat, stirring constantly until mi ture thickens. Add sour cream and remaining dill and pepper heat through, but do not boil. Pour over the ham balls. Serve over noodles.

Dilly Ham Balls recipe and other easy bread recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
111 people have voted
Last Reviewed on 2018-11-18



Sunday, Nov 18 2018 Download & Print Dilly Ham Balls recipe  PDF   Easy Bread recipes RSS   Thumsb up

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