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April 2019

Easy Bread Recipes

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Hot Apple Muffin

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Escargots Bourguignonne Recipe

Escargots Bourguignonne recipe and other easy bread recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Escargots Bourguignonne recipe  PDF


3/4 lb Sweet butter
2 tb Shallots
Clove garlic 2 tb Chopped parsley
1/4 ts Salt
1 ds Pepper
1 pn Nutmeg
4 Dozen Snails
For the butter... Cream in a bowl the butter and add all the rest of the ingredients, e cept the snails. Preheat an oven to 400 degrees F. Wash and clean the snails according to package directions wash and clean the shells according to package directions... Put a little of the Snail Butter into the bottom of each shell add the snails and fill the shells with more of the Snail Butter. Place the shells in small dishes,with open ends up. Sprinkle with dry bread crumbs. Pour 2 Tablespoons dry white wine in bottom of each dish. Bake for 8 minutes. Serve with warmed French Bread to mop up the e tra sauce... From: A Treasury of Great Recipes, by Mary and Vincent Price

Escargots Bourguignonne recipe and other easy bread recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.5 Rating 4.5
390 people have voted
Last Reviewed on 2019-04-21



Sunday, Apr 21 2019 Download & Print Escargots Bourguignonne recipe  PDF   Easy Bread recipes RSS   Thumsb up

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8 oz Can oysters, drained 1/2 lb Raw bacon, cut in half 1. Wrap individual oysters with 1/2 strip bacon and fasten with a toothpick. 2. Line a heat resistant, non metallic baking dish with a double thickness of paper toweling. Place 15 bacon wrapped oysters on paper toweling in a circle. 3. Heat, covered with paper toweling 8 to 10 minutes. 4. Remove toothpick and serve on toast or crackers. 25 appetizers ...

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