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January 2019

Easy Bread Recipes

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Cheese Bone Dog Cookies

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Kreatopitakia Baked Savory Pastries w Seasoned Meat Recipe

Kreatopitakia Baked Savory Pastries w Seasoned Meat recipe and other easy bread recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Kreatopitakia Baked Savory Pastries w Seasoned Meat recipe  PDF


3 tb Butter or margarine
2 Shallots or onions minced
1 lb Lean ground lamb or beef
1/2 c Dry white wine
3 Sprigs fresh parsley chopped
1 tb Chopped fresh mint or dill
1/2 c Tomato sauce
Salt and amp freshly ground pepper 1/2 c Grated cheese
1 Egg lightly beaten
1 tb Bread crumbs if necessary
1 lb Commercial filo sheets
1 c Butter melted
Note: Suggested cheeses for this recipe are Greek kefalotyri or Parmesan. Heat the 3 tablespoons butter or margarine and cook the shallots until soft, then add the meat and mash with a fork over medium heat until the color changes. Add the wine and simmer a few minutes. Stir in the herbs and tomato sauce season with salt and pepper to taste and simmer for 20 minutes. Cool. Add the cheese and egg, and if the mi ture is very liquid, stir in the bread crumbs immediately before stuffing. Filo sheets should be unrolled flat, and cut into thirds (3 11 inches). Pile up the filo, covering it with wa ed paper and a damp towel. Take out one sheet at a time and keep the rest covered. Butter the filo, one sheet at a time, using a pastry brush and the 1 cup melted butter. Place 1 teaspoon of the meat filling 1 inch from the end nearest you. Fold the filo back over the filling so the bottom edge meets the left edge, forming a right angle. Continue folding back at right angles to make the triangular shape. Place on baking sheets and keep covered until all are ready to bake. Bake in a moderate oven (350 degrees) for 20 to 25 minutes or until golden and crisp, turning once. Serve hot.

Kreatopitakia Baked Savory Pastries w Seasoned Meat recipe and other easy bread recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
252 people have voted
Last Reviewed on 2019-01-21



Monday, Jan 21 2019 Download & Print Kreatopitakia Baked Savory Pastries w Seasoned Meat recipe  PDF   Easy Bread recipes RSS   Thumsb up

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1 Recipe 9 inch Double Crust Pastry 8 oz Cream Cheese (1 Package) 1/2 c Sugar 2 lg Eggs 1/3 c Walnuts, Chopped 1 ts Vanilla 42 oz Tart Cherry Pie Filling (2 Cans) Here is an adaption of the old fashioned pizza. I know that it uses a canned pie filling, but you can also use your own pie filling. The canned is only used for speed. Roll out the pastry and put on a 16 inch pizza pan. Bake 15 minutes at 350 degrees F. Blend the cream cheese, sugar, eggs, walnuts and vanilla together until well blended. Pour into the pie crust and bake an additional 10 minutes. Cool until c...

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