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November 2018

Easy Bread Recipes

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Heart Of Palm Pickles

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Ukrainian Liver Pate Recipe

Ukrainian Liver Pate recipe and other easy bread recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Ukrainian Liver Pate recipe  PDF


1 lb Liver
2 ea Onions, lg. thinly sliced
1 ea Egg
1/2 c Chicken stock
1/3 c Butter not margerine
1 t Salt
1/4 t Black pepper
2 ea Bread slices minus crust
Melt the butter in a skillet. Add the onions and fry until they are turning golden. At this point add the liver which has benn sliced into thin strips and cook for 10 minutes and amp remove form heat. Mi all of the ingredients with the onions and liver in a food processor. Chop in processor until a smooth te tured mi ture is achieved. Grease a 9 baking dish and spoon the mi ture into it. Bake for 45 minutes in a pre hetaed 450 degree F oven. Remove from oven and cool to room temperature. Note: This mi ture may be turned into metal molds for baking or into individual custard cups as well.

Ukrainian Liver Pate recipe and other easy bread recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
155 people have voted
Last Reviewed on 2018-11-20



Tuesday, Nov 20 2018 Download & Print Ukrainian Liver Pate recipe  PDF   Easy Bread recipes RSS   Thumsb up

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