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February 2019

Easy Bread Recipes

Duck Recipes

Duck In Avocado

Duck In Avocado Recipe
3 Ripe, but firm, avocados 1 qt Water Juice of 1 lemon The breast and thigh meat from a whole roaste...

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Apple Brown BettyAnother Version Recipe

Apple Brown BettyAnother Version recipe and other easy bread recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Apple Brown BettyAnother Version recipe  PDF



1 cup dry unseasoned bread crumbs
1/4 cup white sugar
1/3 cup melted butter
5 cups peeled and sliced apples (5 to 6 medium
sized apples) 1/2 cup brown sugar
1 teaspoon cinnamon
1/2 teaspoon nutmeg
Zest and juice of 1 lemon 1/2 cup chopped walnuts

Preheat the oven to 350F. Lightly butter a 1 1/2 quart baking dish. Combine the bread crumbs with the white sugar and butter. Pat half of the mi ture in the bottom of the baking dish. Combine the apples, brown sugar, cinnamon, nutmeg, lemon juice and zest, and walnuts. Spread over the crumbs. Top with the remaining crumbs. Cover and bake for 40 minutes. Then remove the cover, increase the heat to 400F, and continue to bake for 10 more minutes. Serve warm with cream, whipped cream, or ice cream.
YIELD: 6 servings

Apple Brown BettyAnother Version recipe and other easy bread recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.0 Rating 4.0
525 people have voted
Last Reviewed on 2019-02-23



Saturday, Feb 23 2019 Download & Print Apple Brown BettyAnother Version recipe  PDF   Easy Bread recipes RSS   New

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Pear and Ginger Pudding
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6 Pears, ripe but firm 2 tb Butter 1 Lemon, grated rind and amp juice 1/3 c Brown sugar, packed 4 c Ginger cookies, chopped 1 c Whipping cream TOPPING 3 tb Brown sugar 2 tb Butter 1. Preheat oven to 350F(180C). Peel, core and slice pears. 2. In a large skillet heat butter and sugar on medium heat. Add pears and saute until coated with butter mi ture. Add lemon juice and rind. Reserve. 3. Break cookies up into bite sized pieces. Arrange half of cookies in a buttered 11 7 (2 Liter) baking di...

Cooking Magazines: Easy Dessert Recipes » February 2019   Easy Dessert recipes RSS   New

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