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April 2019

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Apricot Carrot Bread Recipe

Apricot Carrot Bread recipe and other easy bread recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Apricot Carrot Bread recipe  PDF


1 3/4 c All purpose flour
1 ts Baking powder
1/4 ts Baking soda
1/4 ts Salt
1/2 c Sugar
1/2 c Applesauce
1/2 c Carrots shredded
2 tb Vegetable oil
1/3 c Dried apricots cut
Into small bits 1/2 c Powdered sugar
2 ts Apple juice
Preheat oven to 350. Spray an 8 4 loaf pan with cooking spray. In large mi ing bowl combine flour, baking powder, baking soda and salt. In a medium size bowl combine beaten egg, sugar, apple sauce, carrots, and vegetable oil. Add all this at once to dry ingredients stir just this once until just moistened (batter will be thick). Fold in apricots. Pour batter into prepared loaf pan and bake 45 60 minutes or until a toothpick inserted comes out clean. Remove from oven and let cool. Wrap loaf and store overnight before slicing. POWDERED SUGAR ICING: In small bowl combine 1/2 cup sifted powdered sugar and 2 tsp apple juice to make drizzling consistency.

Apricot Carrot Bread recipe and other easy bread recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
698 people have voted
Last Reviewed on 2019-04-21



Sunday, Apr 21 2019 Download & Print Apricot Carrot Bread recipe  PDF   Easy Bread recipes RSS   New

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