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April 2019

Great Fish Recipes

Meat Recipes

My Pressure Cooker Pot Roast

My Pressure Cooker Pot Roast Recipe
Pot Roast 0.50 c Onion, chopped 3.00 tb Oil 1.00 ts Salt 1.00 c Tomato juice 0.25 ts Garl...

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L'Hootz F'Tadjeen Recipe

L'Hootz F'Tadjeen recipe and other great fish recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print L'Hootz F'Tadjeen recipe  PDF



1 lb White fish, cut in chunks
1 c Onion, sliced
1 t Lacama (see recipe)
1 c Potatoes, diced
1 c Carrots, diced
1/2 ts Salt
1 t Sweet red pepper
1 c Tomatoes, cubed
1/2 ts Saffron
1/2 c Olive oil, heated
1 Red pepper, sliced

Layer all ingredients. Pour over the hot oil. Top with the pimento. Simmer slowly for about 3/4 hour. Do not mi . Serve: Hot, with drops of lemon juice.

L'Hootz F'Tadjeen recipe and other great fish recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.5 Rating 4.5
376 people have voted
Last Reviewed on 2019-04-21



Sunday, Apr 21 2019 Download & Print L'Hootz F'Tadjeen recipe  PDF   Great Fish recipes RSS   Thumsb up

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2 ts Sesame oil 1 lb Halibut or lean fish steaks, cut into l inch pieces 1 md Onion, thinly sliced 3 Cloves garlic, finely chopped 1 ts Finely chopped gingerroot 1 pk (10 ounces) frozen asparagus cuts, thawed and drained 1 cn (4 ounces) sliced mushrooms, drained 1 md Tomato, cut into thin wedges 2 tb Soy sauce 1 tb Lemon juice Cod, pollack and albacore tuna are e amples of other lean fish that would be delicious substitutes for the halibut. Heat oil in 10 inch nonstick skillet over medium high heat. Add fish, onion, garlic, gingerroot and asparagus. Stir...

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