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September 2018

Kids Recipes

Biscuit Recipes

Mary Rogers's Sourdough Biscuits

Mary Rogers's Sourdough Biscuits Recipe
1/2 c Active Starter 3/4 ts Salt 1 c Milk 2 ts Baking Powder 2 1/2 c Flour 1/2 ts Baking Soda 1/3 ...

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Variety Pack Popsicles Recipe

Variety Pack Popsicles recipe and other kids recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Variety Pack Popsicles recipe  PDF


1 (6 oz) can frozen orange
juice concentrate, softened Or wuse grape juice, cranberry juice 1 (6 oz) can water
1 pt Vanilla ice cream, softened,
or 2 containers of Plain yogurt Popsicle sticks Cups Whir in a blender. Pour into molds, insert sticks, and freeze. POLYNESIAN POPSICLES 1 cup skim milk 1 envelope unflavored gelatin 1/2 cup honey or sugar 1 egg
white 1 1/4 cups apricot nectar or canned pineapple juice popsicle sticks and cups Pour milk into blender and add gelatin. Let soften for one minute before adding the rest of the ingredients to whip. Pour into molds, insert sticks, and freeze. CREAMSICLES 1 (6 oz) can peaches in light syrup or 2 fresh ripe peaches, sliced and
pitted 1 cup heavy cream 1 tsp sugar or honey (optional) popsicle sticks and cups Whip cream in a blender for 30 45 seconds. Add peaches and honey. Whir until smooth. Pour into molds, insert sticks, and freeze. CHOCOLATE POPS 1 (8 oz) container plain yogurt 2 tbsp cocoa or carob powder 2 tbsp brown
sugar or honey popsicle sticks and cups Liquify in a blender, pour into molds, insert popsicle sticks, and freeze. KEEP ON HAND SNOW CONES Freeze orange juice (or any other flavored juice) in ice cube trays, Pop frozen juice cubes in a plastic bag to store. Put three to si of these cubes at a time in a blender. Turn blender on and off until cubes reach snowy consistency. Pile into a cup to serve. The whole batch blended at once will keep its carnival consistency stored in a container in the freezer. Kids can serve themselves. Adding a little water makes it a slush . Even kids who don't care for orange juice like it this way. WATERMELON POPSICLES 1 cup seedless watermelon chunks 1 cup orange juice 1 cup water popsicle
sticks and cups Blend these ingredients into a blender, pour into molds, insert sticks, and freeze.

Variety Pack Popsicles recipe and other kids recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
150 people have voted
Last Reviewed on 2018-09-21



Friday, Sep 21 2018 Download & Print Variety Pack Popsicles recipe  PDF   Kids recipes RSS   Thumsb up

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1 cup butter 1/2 cup sugar 1 teaspoon French's Vanilla 1 teaspoon French's Almond E tract 2 cups Pillsbury's Best All Purpose Flour sifted 1 cup Funsten's Pecans finely chopped 1 cup flaked or shredded coconut Pineapple Glaze: 1/2 cup honey 1/3 cup pineapple juice 2 teaspoons vinegar 2 tablespoons butter BAKE at 350 degrees for 15 to 18 minutes. MAKES about 6 dozen cookies. Cream butter. Add sugar, vanilla, and almond e tract, creaming well. Add flour, pecans, and coconut, and mi thoroughly. Shape dough into balls, using a teaspoonful for each....

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