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October 2018

Barbecue Recipes

Beans and Grains Recipes

 Baguio Beans Toss

Baguio Beans Toss Recipe
An appetizing mi ture of beans and bacon bits-a perfect siding for meat dishes. 250 g. Baguio...

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Broiled Or Grilled Fish w BlackBean Salsa Recipe

Broiled Or Grilled Fish w BlackBean Salsa recipe and other barbecue recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Broiled Or Grilled Fish w BlackBean Salsa recipe  PDF


1 ea 15 16oz. can black beans
2 ea Oranges peeled,chopped
1 ea Tomato seeded,chopped
1/2 c Cilantro fresh,chopped
1 ea Jalapeno pepper lg, minced
1 1/2 tb Lime juice fresh
1 tb Olive oil
1 ea Avocado peeled,chopped
4 ea 6oz. red snapper fillets
1 Olive oil
1 Lime juice, fresh
1 Cilantro,chopped
Combine first 7 ingredients in medium bowl (jalapeno should be seeded, but not deveined. Black Beans should be drained and rinsed). Season salsa to taste with salt and pepper. (can be prepard 1 day ahead. cover and refrigerate.). Mi chopped avocado into salsa. cover and refrigerate Preheat broiler (if used). Brush fish with oil sprinkle with fresh lime juice, salt and pepper. Broil or grill until just cooked through (about 9 minutes per inch of thickness if broiling). Transfer fish to plates. Sprinkle with chopped fresh cilantro. serve fish with salsa.

Broiled Or Grilled Fish w BlackBean Salsa recipe and other barbecue recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
807 people have voted
Last Reviewed on 2018-10-22



Monday, Oct 22 2018 Download & Print Broiled Or Grilled Fish w BlackBean Salsa recipe  PDF   Barbecue recipes RSS   New

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Peppy Panini
Peppy Panini Recipe


1 8 inch focaccia (Italian Flat bread) 6 T Light garden vegetable cream Cheese, divided 1 Tomato, thinly sliced 1/2 Green bell pepper, thinly Sliced 24 Slices pepperoni 2 Thin slices red onion, Separated 3/4 c Shredded provolone cheese Heat oven to 350 degrees. Slice forcaccia in half horizontally. Spread each half with 3 T cream cheese. Layer one half with tomato, bell pepper, pepperoni and cheese. Cover with remaining bread half. Wrap tightly in foil. Bake 20 to 25 minutes or until hot. Cut into wedges. ...

Cooking Magazines: Panini Recipes » October 2018   Panini recipes RSS   New

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