Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

April 2019

Barbecue Recipes

Soups Recipes

Pecan Soup

Pecan Soup Recipe
6 oz Pecans 1 lg Garlic clove 4 c Chicken stock 1/2 c Heavy cream Salt and amp freshly ground...

read more

CharGrilled Kangaroo Kebabs and Smoked Eggplant Puree Recipe

CharGrilled Kangaroo Kebabs and Smoked Eggplant Puree recipe and other barbecue recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print CharGrilled Kangaroo Kebabs and Smoked Eggplant Puree recipe  PDF


600 g Kangaroo fillet, trimmed and
cubed 2 ts Coriander seeds, roasted and
ground 1 ts Black pepper, freshly ground
2 Medium sized eggplants
1 ts Garlic cloves, minced
25 ml Lemon juice
1 tb Tahini
1/2 ts Sea salt
50 g Yoghurt, plain
2 ts Parsley leaves, chopped.
Roll the cubes of kangaroo meat in the ground coriander seed and black pepper, coating lightly. Skewer meat and put on an oiled tray until ready to cook. Grill the eggplants until skins are black and blistered. Cool slightly and skin them while still warm. Squeeze out the bitter juices. Mash the flesh with a large fork gradually adding the garlic, lemon juice, tahini, sea salt, parsley and yoghurt. Grill the kebabs under (or over) high heat, brushing with oil to keep moist being careful not to toughen the meat. Spoon the eggplant puree onto the plates. Remove skewers and pile the meat cubes onto the puree. Serve immediately. Recipe by Chris Manfield from the Paragon Cafe, Circular Quqay. From an article by Shelli Anne Couch in the Sydney Morning Herald, 3/2/83. Courtesy, Mark Herron.

CharGrilled Kangaroo Kebabs and Smoked Eggplant Puree recipe and other barbecue recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
628 people have voted
Last Reviewed on 2019-04-23



Tuesday, Apr 23 2019 Download & Print CharGrilled Kangaroo Kebabs and Smoked Eggplant Puree recipe  PDF   Barbecue recipes RSS   New

2019 Best Cooking Recipes

New Recipes

Fluted Quiche Cups

New Cooking Recipes

Swiss Tuna Quiche
Swiss Tuna Quiche Recipe


1 unbaked pastry shell (9 ) 1 can Chicken of the Sea (13 oz.) tuna drained and amp flaked 1 cup shredded Swiss cheese 3 eggs 1/2 cup mayonnaise 1/3 cup milk 1 teaspoon Worcestershire sauce 1 dash ground nutmeg Pierce pastry thoroughly with fork. Bake in 375 degree oven for 10 minutes and remove to cool. In large bowl toss together ne t 3 ingredients, then remaining with the seasoning, mi ing well. (Richard varies recipe by adding half can crea m of celery soup as part of the cheese measure) Bake 40 50 minutes or until kn ife inserted in center comes ...

Cooking Magazines: Beer Can Chicken Recipes » April 2019   Beer Can Chicken recipes RSS   Thumsb up

Dish Of The Day

Circular Sandwich

Circular Sandwich Recipe
1 ea red bell pepper 1 ea yellow bell pepper 1 ea medium eggplant 1 olive oil 1 salt and ...
read more

Category: » Aggplant Recipes

View more dishes

>