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September 2018

Barbecue Recipes

Chocolate Cake Recipes

Chocolate Cake Lf

Chocolate Cake Lf Recipe
1 1/4 c All purpose flour 3/4 c Granulated sugar 1/4 c Cocoa 1/4 c Margarine softened 1 ts Bak...

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Garden Burgers Recipe

Garden Burgers recipe and other barbecue recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Garden Burgers recipe  PDF


1 Egg White
1/4 c Fine dry bread Crumbs
1/4 c Finely shredded Carrot
1/4 c Finely chopped Onion
1/4 c Finely chopped Green Pepper
1/2 ts Salt
1/8 ts Pepper
2 tb Grated Parmesan Cheese
1 lb Ground Turkey or Lean Beef
1 Med Tomato, sliced
In a large bowl combine egg white and bread crumbs.(if using beef, stir in 2 T water) Stir in carrot, onion, green pepper, salt, and pepper. Add Parmesan cheese and ground meat mi well. Shape meat mi ture into four 3/4 thick patties.
Spray a cold grill rack with Pam. Then place rack on grill. Grill burgers on an uncovered grill directly over medium coals for 7 minutes. Turn and grill 8 11 minutes or till no pink remains. Place 1 tomato slice atop each burger and grill 1 minute more. Per serving: 290 calories, 23 g protein, 8 g carbohydrates, 18 g fat, 79 mg cholesterol, 441 mg sodium, 351 mg potassium.

Garden Burgers recipe and other barbecue recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
680 people have voted
Last Reviewed on 2018-09-23



Sunday, Sep 23 2018 Download & Print Garden Burgers recipe  PDF   Barbecue recipes RSS   New

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1/4 c Butter 1/2 c Vegetable shortening 1 c Packed brown sugar 1/4 c Molasses 1 Egg 2 1/4 c All purpose flour sifted 2 ts Baking soda 1/2 ts Salt 1 ts Powdered ginger 2 ts Ground cinnamon 1/2 ts Ground cloves 1. Preheat the oven to 350 degrees F. 2. Cream the butter, shortening, brown sugar, molasses, and egg until light and fluffy. 3. Sift together the dry ingredients combine both mi tures. 4. Form the dough into walnut size balls. With floured fingers, press the balls into flat circles on an ungreased cookie sheet. 5. Bake for 8 minutes, or until go...

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