Grilled Chicken with Oregano Pollo Con Oregano Recipe

Grilled Chicken with Oregano Pollo Con Oregano recipe and other barbecue recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Jim Vorheis 2 1/2 lb large chicken pieces,
with the skin attached 2 Garlic cloves, peeled
1 sm White onion, roughly sliced
1 c Reduced chicken broth
12 Additional garlic cloves,
peeled and minced 3 tb Dried Oa acan or Me ican
oregano, stems removed And roughly crumbled 2 tb Additional chicken broth
1/2 ts Sea salt (or to taste)
Melted chicken fat or oil for broiling Put the chicken pieces into a saute pan in one layer. Add the whole garlic cloves, onion, and 1 cup chicken broth and cook, covered, over medium heat, turning the pieces over from time to time, until the broth has completely reduced and the chicken is tender about 25 minutes. Crush the minced garlic into a mortar with the oregano, 2 tablespoons broth, and salt and work to a rough paste (or put it all into a blender jar and blend very briefly). Spread the paste over the chicken pieces, turning them so they ar evenly covered return to the pan and cover. Set aside to season for 2 hours. Heat a broiler or grill and brown lightly, brushing with a little melted chicken fat if necessary. The Art of Me ican Cooking From the collection of Jim Vorheis

Grilled Chicken with Oregano Pollo Con Oregano recipe and other barbecue recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

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Last Reviewed on 2019-02-22