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November 2018

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Grape Butter

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Grilled Portobello Sandwich with Goat Cheese and Green Sauce Recipe

Grilled Portobello Sandwich with Goat Cheese and Green Sauce recipe and other barbecue recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Grilled Portobello Sandwich with Goat Cheese and Green Sauce recipe  PDF



4 portobello mushrooms
8 ounces goat cheese, sliced
2 tablespoons olive oil
Green Sauce Salt and pepper to taste Green Sauce 1/4 cup baby spinach
1/4 cup basil leaves
1 teaspoon tarragon
1 teaspoon balsamic vinegar
1 teaspoon capers
2 cloves roasted garlic
2 tablespoons e tra virgin olive oil


Puree sauce ingredients in a blender. Rub mushrooms with oil and season with salt and pepper. Grill rib side down first for four minutes. Turn over and spoon sauce over portobello, while on grill, and continue to grill for an additional 4 minutes. Add slices of goat cheese touch with a little bit more of the green sauce. Remove from grill and allow to cool slightly.
There you go, a beautiful open faced sandwich

Grilled Portobello Sandwich with Goat Cheese and Green Sauce recipe and other barbecue recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
845 people have voted
Last Reviewed on 2018-11-12



Monday, Nov 12 2018 Download & Print Grilled Portobello Sandwich with Goat Cheese and Green Sauce recipe  PDF   Barbecue recipes RSS   New

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