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October 2018

Barbecue Recipes

Desserts Recipes

Valerie's Blueberry Pie

Valerie's Blueberry Pie Recipe
4 cups Blueberries fresh or frozen 3/4 cup Sugar 3 tablespoons Cornstarch 1/8 teaspoon Salt ...

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Grilled Rainbow Trout with Apricot Salsa Recipe

Grilled Rainbow Trout with Apricot Salsa recipe and other barbecue recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Grilled Rainbow Trout with Apricot Salsa recipe  PDF


4 6 oz. rainbow trout fillets
1 c Fresh apricots diced
1 sm Avocado diced (1/2 cup)
3/4 c Fresh pineapple diced
1/4 c Red pepper diced
1 1/4 tb Lime juice
1 ts Cilantro finely chopped
Fresh ground pepper to tast In a medium bowl, combine apricots, pineapple, avocado and red pepper. Sprinkle with lime juice and cilantro toss and chill. Grill trout on oiled grate for 2 minutes. Turn trout and grill for 2 more minutes, or until trout turns opaque. Top with apricot salsa and serve immediately. Serves 4. (Adapted from a National Fisheries Institute recipe.)

Grilled Rainbow Trout with Apricot Salsa recipe and other barbecue recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
783 people have voted
Last Reviewed on 2018-10-22



Monday, Oct 22 2018 Download & Print Grilled Rainbow Trout with Apricot Salsa recipe  PDF   Barbecue recipes RSS   New

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BILLS20086 1 lb Hot sausage cook, crumble 15 oz Hormel chili, no beans 16 oz Picante sauce OR salsa 3/4 c Parmesan cheese 1 1/2 ts Italian seasoning 1 1/2 c Cottage cheese 1 1/2 ts Dried parsley flakes 9 Lasagna noodles cooked 2 1/2 c Mozzarella cheese shredded Vegetable cooking spray Heat oven to 350. In large bowl, combine sausage, chili, picante sauce, parmesan cheese and Italian seasoning stir together. In a small bowl, combine cottage cheese and parsley flakes. Spray a 9 9 baking dish with vegetable sp...

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