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December 2018

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Grilled Tenderloin Salad with HoneyMustard Dressing Recipe

Grilled Tenderloin Salad with HoneyMustard Dressing recipe and other barbecue recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Grilled Tenderloin Salad with HoneyMustard Dressing recipe  PDF


1/4 ts Ground ginger
2 tb Honey
1 tb Dijon mustard
2 Pork tenderloins (1/2 pound)
Vegetable cooking spray 1/3 c Plus 1 T nonfat mayonnaise
1/3 c Plus 1 T pineapple juice
2 tb Honey
1 tb Ground ginger
2 c Tightly packed leaf lettuce
2 c Tightly packed torn endive
2 c Cubed fresh pineapple
1/4 c Thinly sliced purple onion
separated into rings 12 1/2 thick sliced peeled
cantaloupe 1/4 c Sliced almonds, toasted
Combine the first 3 ingredients in a small bowl. Trim fat from pork and brush honey mi ture over pork. Coat Barbecue grill rack with cooking spray and place on grill over medium hot coals or heat. Place pork on rack and cook 18 minutes or until meat thermometer registers 160 degrees, turning pork occasionally. Cut into 1/4 inch thick slices and set aside. Combine salad dressing and ne t 4 ingredients in a container of an electric blender cover and process until smooth. Divide pork, lettuces, pineapple, onion, and cantaloupe evenly among 6 serving plates. Top each salad with 2 tsps. almonds. Serve each with 2 1/2 tablespoons dressing.

Grilled Tenderloin Salad with HoneyMustard Dressing recipe and other barbecue recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
104 people have voted
Last Reviewed on 2018-12-10



Monday, Dec 10 2018 Download & Print Grilled Tenderloin Salad with HoneyMustard Dressing recipe  PDF   Barbecue recipes RSS   Thumsb up

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