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October 2018

Barbecue Recipes

Dumpling Recipes

Cheese and Potato Dumplings

Cheese and Potato Dumplings Recipe
2 lbs potatoes 1 egg 1 1/2 teaspoons salt 1/2 cup cottage cheese 1 cup flour Nutmeg to ta...

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Hamburger with Variations Recipe

Hamburger with Variations recipe and other barbecue recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Hamburger with Variations recipe  PDF



WALDINE VAN GEFFEN VGHC42A 1 1/2 pounds Ground beef

For each nationality, add seasoning to beef and form 8 1/4 thick patties. Place the cheese in center of 4 patties cover cheese with remaining patties and press edges together. Grill over medium hot coals, turning once, until done.
FRENCH 1 1/2 ts onion powder, 1 ts dried crushed thyme, 1/2 ts garlic powder, 1/4 ts salt, 1/4 ts pepper, 2 oz Brie or Camembert sliced into 4 pieces.
ME ICAN 1 tb chili powder, 1/2 ts ground cumin, 1/2 ts onion powder, 1/4 ts garlic powder, 1/4 ts salt, 2 oz Monterey Jack cheese, sliced into 4 pieces.
ITALIAN 1 1/4 ts Italian seasoning, 3/4 ts garlic powder, 1/2 ts onion powder, 1/4 ts salt, 2 oz mozzarella sliced in 4 pieces.
GREEK 1 1/2 ts onion powder, 1 ts dried crushed oregano, 1/2 ts garlic powder, 1/4 ts pepper, 2 oz Feta (crumble cheese and sprinkle with 1 tb lemon juice).
Source: Taste of Home

Hamburger with Variations recipe and other barbecue recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
165 people have voted
Last Reviewed on 2018-10-19



Friday, Oct 19 2018 Download & Print Hamburger with Variations recipe  PDF   Barbecue recipes RSS   Thumsb up

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1/2 c Granulated sugar 1/3 c Packed brown sugar 1/2 c Butter, softened 1/2 c Peanut butter 1/2 ts Vanilla 1 Egg 1 c Flour 1/2 c Oats, quick or regular 1 ts Baking soda 1/4 ts Salt 1 pk 6 oz semisweet chocolate Chips 1. Heat oven to 350F. Beat sugars, butter, peanut butter, vanilla and egg in a medium bowl, until creamy and well blended. Mi in flour, oats, baking soda and salt. Stir in chocolate chips. 2. Drop dough by rounded teaspoonfuls about 2 inches apart onto ungreas ed cookie sheet. 3. Bake 10 12 minutes or until light golden brown. Cool 1 minu...

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