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March 2019

Barbecue Recipes

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Walnut Pound Cake

Walnut Pound Cake Recipe
NONE 1/2 cup Shortening 1 cup Milk 1 cup Butter 1/4 tspoon Salt 3 cups Sugar 1/4 tspoon Baki...

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LiulaKebab Recipe

LiulaKebab recipe and other barbecue recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print LiulaKebab recipe  PDF


4 lb Lean ground lamb
12 T Mint leaves (fresh)
or 6 T Dried mint leaves
4 ts Salt
1/2 c Onion chopped fine
12 ea Scallions, chopped
1 T Black pepper ground
2 ea Garlic cloves minced
1/2 T Ginger ground
1 T Red pepper flakes
Make a layer of charcoal that has burned to a grey, hot coal. Mi in a large bowl the lamb and amp other ingredients. Beat with a wooden spoon until mi ture is smooth. Form this mi ture into sausages appro 3 long and amp 2 in diameter. Thread these sausages onto wooden skewers leaving a 1 space between the sausages then grill until done over the coals, usually about 12 15 minutes. ORIGIN: Galina Nuradisha, Hotel Ashkabad, Tashkent,
Uzbekistan

LiulaKebab recipe and other barbecue recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.0 Rating 4.0
423 people have voted
Last Reviewed on 2019-03-26



Tuesday, Mar 26 2019 Download & Print LiulaKebab recipe  PDF   Barbecue recipes RSS   Thumsb up

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3 c Sugar 2 Sticks butter 1/2 c Shortening 5 Large eggs 1/4 ts Salt 3 c Flour 1 cn Small can evaporated milk (3/4 cup) water to make 1 cup 2 ts Almond e tract Cream sugar and shortening. Add eggs and salt, cream well. Add remaining ingredients. Pour into a very lightly greased 12 cup bundt pan. Put into cold oven set temperature at 320F. Bake 1 hour and 30 minutes. Cool 15 minutes and remove from pan. ...

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