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October 2018

Barbecue Recipes

Rice Recipes

Shredded Chicken with Sesame Seeds

Shredded Chicken with Sesame Seeds Recipe
1/2 lb Boneless chicken breasts skinned 1 Egg white 1/2 ts Salt 2 ts Cornstarch 2/3 c Oil, pre...

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Oriental Short Rib Barbecue Recipe

Oriental Short Rib Barbecue recipe and other barbecue recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Oriental Short Rib Barbecue recipe  PDF


2/3 c Green onions, thinly
sliced 1 1/2 tb Toasted sesame seeds,
crushed 1 c Each soy sauce and water
1 tb Each minced garlic and
grated fresh ginger 1/4 c Dark roasted sesame oil
2 1/2 tb Brown sugar, packed
1/2 ts Red pepper, ground
1/8 ts Red pepper pods, crushed
4 Ibs beef short ribs,
well trimmed Combine green onions, soy sauce, water, sesame oil, brown sugar, sesame seeds, garlic, ginger, red pepper and red pepper pods. Place short ribs in a plastic bag add marinade, turning to coat. Close bag securely, and marinate in refrigerator 4 6 hours (or overnight, if desired), turning occasionally. Remove ribs from marinade reserve marinade. Place ribs on grid over medium coals, cover. Grill 10 12 minutes, turning once and brushing with marinade before serving. Makes 12 servings. Short ribs can be ordered from retailers. They are cut 3/8 to 1/2 inch thick. Each has three cross cut rib bones. From the files of Al Rice, North Pole Alaska. Feb 1994

Oriental Short Rib Barbecue recipe and other barbecue recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.0 Rating 4.0
432 people have voted
Last Reviewed on 2018-10-21



Sunday, Oct 21 2018 Download & Print Oriental Short Rib Barbecue recipe  PDF   Barbecue recipes RSS   Thumsb up

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10 sl Bacon, cut in small pieces 1/4 c Finely chopped onion 1 cn SPAM Luncheon Meat, cubed 12 oz 1 Egg, beaten 3 tb Grated Parmesan cheese 2 tb Chopped fresh parsley 2 tb Dijon style mustard 1/8 ts Pepper 2 pk Refrigerated crescent roll dough (8 oz) Heat oven to 375'F. In skillet, cook bacon and onion until bacon is crisp drain. Stir in remaining ingredients e cept crescent roll dough. Separate each package of crescent dough into 8 triangles. Spread top half of each triangle with SPAM mi ture roll up. Place on baking sheets. Bake 12 15 minutes or until golden...

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