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September 2018

Barbecue Recipes

Healthy Recipes

Open Faced Healthy Tuna Melt

Open Faced Healthy Tuna Melt Recipe
1 can Flaked white tuna drain 1 Red onion finely chopped 1/4 c Black olives chopped 1/...

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Peter's Burgers Recipe

Peter's Burgers recipe and other barbecue recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Peter's Burgers recipe  PDF



1 pound 93 lean ground beef
1 egg
1 teaspoon salt
1 teaspoon black pepper
1 medium onion chopped
1 teaspoon hot pepper sauce about 5 shakes
1 tablespoon Worcestershire sauce
2 tablespoons teriyaki glaze
1/4 cup oats, rolled (raw)
1 clove garlic minced

Mi all ingredients thoroughly. Form into four patties. Broil or grill to taste.
Nutritional information per serving: 231 calories (39 from fat), protein 26.6 g, fat 9.8 g (poly 0.5 g, mono 4.5 g, sat 3.4 g), carb 7.8 g, fiber 1.2 g, chol 116 mg, iron 3.2 mg, sodium 1160 mg, calcium 41 mg.

Peter's Burgers recipe and other barbecue recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.0 Rating 4.0
516 people have voted
Last Reviewed on 2018-09-20



Thursday, Sep 20 2018 Download & Print Peter's Burgers recipe  PDF   Barbecue recipes RSS   New

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1 lb Medium Red Potatoes 3 c Yellow Fin Tuna Or Other Lean Fish Fillets Grilled And Cut Into 1 Inch Pieces About One Pound 4 md Celery Stalks Chopped, About 2 Cups 1 c Fat Free Plain Yogurt 1/4 c Fresh Parsley Chopped 2 tb Red Wine (Or Cider) Vinegar 1/2 ts Salt 1/2 ts Ground Cumin 1/4 ts Ground Black Pepper Heat 1 Inch water (salted if desired) to boiling in a 2 quart saucepan. Add the potatoes and cover. Heat until boiling then reduce the heat until simmering and simmer the potatoes 30 to 35 minutes or until they are tender, then drain and cool slightly. ...

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