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October 2018

Lamb Recipes

Peanut butter Recipes

Peanut Butter Pie Hotel Iroquois

Peanut Butter Pie Hotel Iroquois Recipe
BETTE LELAND CGVH43B CRUST 1 2/3 cups Graham cracker crumbs 1/4 cup Sugar 3/4 ...

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AmericanStyle Strata Recipe

AmericanStyle Strata recipe and other lamb recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print AmericanStyle Strata recipe  PDF


12 sl Sourdough bread or
6 sl Whole grain bread halved
1 3/4 cups Mozzarella or Monterey Jack shred
1 1/2 cups Cooked beef, lamb or pork
cut bite size 1 cup Carrot or zucchini shred
4 Eggs
2 cups Milk
1/2 teaspoon Salt
1/2 teaspoon Dry mustard
1/4 teaspoon Ground black pepper
1 teaspoon Worcestershire
1 teaspoon Dried thyme leaves crumble
1 teaspoon Dried basil leaves crumble

In a 10 6 2 baking dish, layer bread slices to cover bottom of dish. Sprinkle cheese, meat and veggies over bread. In a bowl, stir togeteher the eggs, milk and seasonings till well mi ed. Pour carefully over ingredients in baking dish. Cover. Let stand 1 hour at room temperature or in fridge for longer periods. Uncover. Bake 325 for 50 to 60 minutes or until center is nearly set. Let stand 10 minutes. Cut into squares.

AmericanStyle Strata recipe and other lamb recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.5 Rating 4.5
335 people have voted
Last Reviewed on 2018-10-17



Wednesday, Oct 17 2018 Download & Print AmericanStyle Strata recipe  PDF   Lamb recipes RSS   Thumsb up

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Waldine Van Geffen VGHC42A 2 c Unbleached flour or 3 C 1 ts Baking soda 2 ts Cream of tartar Salt 4 tb Butter 3/4 c Milk 2 ts Sonoma dried tomato bits heaping Preheat oven to 450. lightly grease a baking sheet and set aside. Sift together flour, soda, cream of tartar and salt. Using a pastry blender or your hands, cut in the butter (or pulse in food processor) until the mi ture looks grainy, like coarse crumbs. Pour the milk in a well in the center, add tomatoes and mi until a soft elastic dough is formed. Do not overmi . Knead dough lightly on a floured surface unt...

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