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May 2019

Lamb Recipes

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Easy Lamb Creole Gumbo Recipe

Easy Lamb Creole Gumbo recipe and other lamb recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Easy Lamb Creole Gumbo recipe  PDF


2 tb Vegetable oil
2 lb Lamb riblets
4 c Chicken broth
1/2 c Chopped parsley
2 ts Salt
1 ea Bay leaf
1 pk Frozen sliced okra(10oz)
1 Flour
2 cn Stewed tomatoes(16oz)
1 c White wine
1/2 ea Lemon,sliced/seeded
1 ts Thyme
1 ts Instant minced garlic
1 cn Black eyed peas(15oz)
1. Heat oil in large Dutch oven dust riblets with flour and brown on
all sides in hot oil. 2. Drain fat from pan add tomatoes, broth, wine, parsley, lemon
slices and seasonings. 3. Cover and simmer 1 1/2 hours.
4. Add okra and peas cook, covered, 10 to 15 minutes.
NOTE: Meat may be removed from bones before servings. This gumbo freezes well.

Easy Lamb Creole Gumbo recipe and other lamb recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.5 Rating 4.5
373 people have voted
Last Reviewed on 2019-05-26



Sunday, May 26 2019 Download & Print Easy Lamb Creole Gumbo recipe  PDF   Lamb recipes RSS   Thumsb up

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